The Chita Suntory Japanese Whisky 43% 700ml
Founded in 1972 in south of Nagoya city, capital of Japan’s Aichi Prefecture, the House of Suntory Whisky’s Master Blenders have created an outstanding single grain whisky in addition of Yamazaki and Hakushu.
Chita grain whiskies have traditionally been used as the "dashi" or broth that enhances the harmony of Suntory blends required of blended whiskies for the award-winning Hibiki whiskies, Kakubin and other Suntory products. The Legend of Whisky, Shinji Fukuyo, describes The Chita Single Grain Whisky as the “serenity of Japanese whisky.”
"There is a quiet confidence and tenderness in our grain whiskies. These qualities allow them to be their own heroes, whether in a blend or featured as a single grain whisky."
Shinji Fukuyo, The Master Blender of Suntory
Color: Bright gold
Nose: Crème brûlée, cardamom, acacia honey, blossoming rose
Palate: Mild and smooth, hint of mint, deep honey
Finish: Clean and clear, spiced oak with subtle bittersweet notes
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