Tar & Roses Prosecco NV New Label 11.2% 750ml
TASTING NOTES
APPEARANCE
Pale straw with light fine bubbles.
AROMA
A lifted bouquet of green apples, grapefruit with hints of pear and spring flowers.
PALATE
A spritzy yet soft palate of light green apple and citrus mousse, refreshing with a crisp acid finish.
FOOD MATCHING
Prosciutto wrapped fresh melon.
VINIFICATION
The grapes were machine harvested, crushed and pressed through an air bag press in the protective presence of SO2. Cold tank fermentation was undertaken at between 10 to 12 degrees celcius. Pressings and free run were fermented separately but combined post fermentation, after which the wines were stabilised and blended. The base wine was then sent for secondary fermentation which was undertaken in Charmat (pressurised) tanks. Yeast, nutrients and sucrose were added.The secondary fermentation took approximately seven days, until the desired dissolved CO2 level was achieved. Prior to bottling, further sucrose adjustments were made. All adjustments at this stage were made under pressure.
ABOUT THIS PRODUCT
country: Australia
region: Victoria
vintage: NV
variety: Prosecco
alcohol volume: 11.2
closure: Screwcap
volume: 750
weight: 1.41kg
wine style: Sparkling White
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