Such a gorgeous bubbles! A really classic quality fizz; baked tree fruits overlaid with subtle yeasty notes like warm bread. The palate leads with a real freshness and builds with a creamy texture. An inimitably Tasmanian sparkling - fresh, crisp, long and lovely.
TASTING NOTES
This wine’s tasting notes are leaning towards light bodied, low sweetness, with high acidity, some fruitiness, low tannins, medium alcohol and no oak.
REGION: Derwent Valley COUNTRY: Australia GRAPE TYPE: Sparkling (Australian) WINE MAKER: Storm Bay ALCOHOL: 12.5% VINTAGE: NV CELLAR PERIOD: 3-5 years PRODUCTION METHOD: Maturation on Lees STATE: TAS