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Quartz Reef Blanc de Blancs 2015 12.5% 750ml
The grapes for the Vintage 2015 Blanc de Blancs were hand-picked in ideal condition on the 10th March 2015. Bottled on the 9th November 2015
Bob Campbell- 96points, Made from 100% chardonnay. Five years on the yeast lees. Rich, creamy Méthode with buttered toast, lemon, baguette crust and saline-mineral flavours supported by fine, tangy, mouth-watering acidity. A very stylish wine.
It is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice, the maturing sun drenched slopes of our Bendigo Estate vineyard continues to produce Pinot Noir of exceptional expression and structure. The Quartz Reef Pinot Gris is made in a rich bone dry style which compliments foods of all flavours. Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. Easily New Zealand's most Champagne-like Sparkling Wine.Variety: Chardonnay
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