Personalised Lark Hill Regional Shiraz 2024 12% 750ml
TASTING NOTES
PALATE The palate has fine tannins supporting the core of sweet fruit.
AROMA It is full of ripe, red berry fruits and subtle spice.
REGION NOTES Lark Hill is a cold vineyard and at 860m elevation, is one of the highest plantings in the Canberra District. The soils are shallow depleted shale over clay, and vineyard receives ~600mm of rainfall annually.
CELLARING POTENTIAL A wine that will reward cellaring but does not require it.
GRAPE VARIETY This is a medium-weight Shiraz of immediate drinkability. A blend of Dark Horse Vineyard and Hilltops fruit.
Lark Hill was established by Sue and David Carpenter in 1978, on the Lake George Escarpment above Bungendore, having left careers in scientific research to pursue their passion for winemaking. At 860 metres, Lark Hill is one of the highest and coldest vineyards in Australia, producing delicate Riesling, Chardonnay and Pinot Noir.
In 2002, Sue and David’s son Chris joined the family business and as a team, the three have evolved the Lark Hill brand. In 2003 Lark Hill transitioned from organic to Biodynamic farming and in 2005 planted the first Grüner Veltliner vineyard in Australia, using cuttings given to Chris from a private collection in Tasmania. In 2011 Lark Hill purchased a high-performing vineyard in the Murrumbateman sub-region of Canberra, renaming it Dark Horse and adding it’s Shiraz, Sangiovese and Rhône Whites into the Lark Hill portfolio.
Variety: Shiraz/Syrah Region: Canberra District, NSW Winemaker: Chris Carpenter