[{"id":397978697961,"handle":"january-2022","updated_at":"2024-10-08T10:30:05-04:00","published_at":"2022-01-02T17:19:04-05:00","sort_order":"created-desc","template_suffix":"","published_scope":"global","title":"2022 New Products","body_html":""},{"id":419734716649,"handle":"australian-whiskey","title":"Australian Whiskey","updated_at":"2024-09-11T20:42:38-04:00","body_html":"\u003cp style=\"background: white; margin: 6.0pt 0cm 6.0pt 0cm;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #202122;\"\u003eAustralian Whisky\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #202122;\"\u003e is whisky produced in Australia. As of December 2021, there were 333 registered distilleries in operation within Australia, of which approximately 50 have a whisky on the market. The industry has shown steady growth since the early 90s especially in the boutique craft distilling scene. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"background: white; font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 6.0pt 0cm 6.0pt 0cm;\"\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #202122;\"\u003eMost Australian whisky is produced using a very similar process to that of Scotch whisky; however the flavour of Australian whisky is subtly different. Although the majority of whisky produced in Australia is in the single malt style, there is more variation than what is found overseas, with no strict customs or traditions governing the styles produced. Other styles of whisky produced in Australia, include rye, wheat and blended whiskies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"background: white; font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 6.0pt 0cm 6.0pt 0cm;\"\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Arial',sans-serif; color: #202122;\"\u003eAustralian whisky was popularised globally in 2014, when Sullivan's Cove French Oak single cask won the world's best single malt whisky at the World Whiskies Awards. This was the first time a distillery outside of Scotland or Japan had won this category.\u003c\/span\u003e\u003csup style=\"unicode-bidi: isolate;\" id=\"cite_ref-:72_6-0\"\u003e\u003cspan style=\"font-size: 8.5pt; font-family: 'Arial',sans-serif; color: #202122;\"\u003e \u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e","published_at":"2023-04-04T05:41:50-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"HIGH WEST"}],"published_scope":"global","image":{"created_at":"2023-04-04T05:41:49-04:00","alt":"","width":1600,"height":600,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/australian_whiskey.jpg?v=1680601309"}},{"id":419734520041,"handle":"high-west","title":"High West","updated_at":"2024-09-11T20:42:38-04:00","body_html":"\u003cspan\u003eMeet the American West's most innovative and inviting bourbon. A blend of straight bourbon whiskeys, aged a minimum of two years in charred white American oak barrels. Never chill-filtered or carbon-treated and utilizing a variety of high rye content mash bills to convey an earthy complexity (with a bit of spice). The perfect marriage of richness and brightness expressed by notes of honey nougat, sweet cornbread biscuits, and lemon zest with caramel apples and pecan pie lingering on the finish. Whether sipped or stirred, this bourbon is blended to be your tried and true. \u003c\/span\u003e","published_at":"2023-04-04T05:25:15-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"HIGH WEST"}],"published_scope":"global","image":{"created_at":"2023-04-04T05:30:56-04:00","alt":null,"width":1600,"height":600,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/high_west.jpg?v=1680600657"}},{"id":419671539945,"handle":"rye-whiskey","title":"RYE WHISKEY","updated_at":"2024-09-30T08:51:55-04:00","body_html":"","published_at":"2023-03-31T04:54:34-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"RYE WHISKEY"},{"column":"type","relation":"contains","condition":"RYE WHISKEY"}],"published_scope":"global"},{"id":85750808660,"handle":"whisky-by-brand","updated_at":"2024-09-30T08:52:43-04:00","published_at":"2019-01-29T06:20:44-05:00","sort_order":"best-selling","template_suffix":"sub-collections","published_scope":"global","title":"Whisky by Brand","body_html":"","image":{"created_at":"2021-11-17T19:54:22-05:00","alt":null,"width":4800,"height":1800,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/SHOPIFY_NEW_BANNERS_whisky_store_1.jpg?v=1637196863"}},{"id":9281634332,"handle":"whisky","updated_at":"2024-10-08T20:45:05-04:00","published_at":"2017-10-13T23:51:41-04:00","sort_order":"price-asc","template_suffix":"","published_scope":"global","title":"Whisky Store","body_html":"","image":{"created_at":"2019-08-07T14:33:02-04:00","alt":"","width":1600,"height":600,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/Banner_Whiksy_Store.jpg?v=1565202782"}}]
["Bourbon","HIGH WEST","NON PERSONALISED HIGH WEST","Non Personalised Whiskey","US","Whiskey","Whisky","Whisky Store"]
High West Distillery and Saloon started with one man’s passion to make a great Rocky Mountain Whiskey. Proprietor and distiller David Perkins married his background as a biochemist, his love of bourbon and cooking, and his passion for the American West to bring the craft of small-batch distilling back to Utah.
Double Rye! is a marriage of straight rye whiskies sourced from multiple distilleries that combines the feisty properties of a high rye 2-year-old with older material. The extra age provides some added sweetness to calm the "bite" of the younger rye.