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This Sloe Gin is made in the Camden Valley in a 50L copper pot still, using a combination of local and traditional ingredients. All water in the process comes from a spring in the Southern Highlands.
Botanicals are steeped, boiled and basket infused in varying combinations. All bottling and labelling done by hand on the property.
Botanicals: Juniper (macedonian and Bulgarian), Coriander seed, Angelica root, Licorice root, Walnuts, Thyme and Meyer Lemons. Sloe Berries of course.
Serving suggestions:
Best over ice with a twist of orange, or in a Charlie Chaplin cocktail
Brand: Camden Valley Country: Australia Region: New South Wales Varietal: Gin Style: Sloe Gin ContainerType: Bottle ABV %: 28