[{"id":56364925029,"handle":"japanese-whisky","updated_at":"2024-05-20T20:18:23+10:00","published_at":"2018-06-22T19:08:25+10:00","sort_order":"alpha-asc","template_suffix":"sub-collections","published_scope":"global","title":"Japanese Whisky \u0026 Gin","body_html":"\u003cspan\u003eDiscover rare gems: Limited edition Japanese whiskies from premier brands. explore a superb collection of gift ideas at The Wine Providore, get yours now!\u003c\/span\u003e","image":{"created_at":"2019-08-08T04:39:58+10:00","alt":"","width":240,"height":160,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/240px-Naval_Ensign_of_Japan.svg_834ef780-d498-428d-ab75-c08c1dedf2b5.png?v=1565203199"}},{"id":418096120041,"handle":"new-products-2023","updated_at":"2024-05-20T16:40:27+10:00","published_at":"2023-02-01T16:22:57+11:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"New Products 2023","body_html":""},{"id":420754817257,"handle":"sake","title":"SAKE","updated_at":"2024-05-16T01:35:39+10:00","body_html":"Sake is an alcoholic beverage of Japanese origin that is made from fermented rice. In English Sake is sometimes called Rice Wine but the brewing process is more like beer production, converting starch to sugar during fermentation. In Japanese, the word Sake (Sah-keh) generally refers to any alcoholic drink, while the beverage we refer to as Sake in English, meaning Rice Wine is actually called Nihonshu. Sake is now produced outside Japan, including USA \u0026amp; Australia.","published_at":"2023-06-19T16:02:14+10:00","sort_order":"created-desc","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Sake"},{"column":"type","relation":"equals","condition":"2. Sake"},{"column":"type","relation":"equals","condition":"shochu"},{"column":"type","relation":"equals","condition":"Umeshu"}],"published_scope":"global","image":{"created_at":"2023-06-19T16:02:12+10:00","alt":null,"width":1600,"height":600,"src":"\/\/thewineprovidore.com.au\/cdn\/shop\/collections\/SAKE.jpg?v=1687154533"}}]
In the oak casks used for aging white wines in Japanese wineries, we matured Sake (junmai-shu) brewed by us and then used the Sake Cask to wood finish for Togouchi whisky. With a light fruit scent and a moderate acidity derived from white wine and Sake, a sweetness like brown sugar derived from the wood finish, the harmony of sweet taste with the mellow fruity aroma is enjoyable.
TASTING NOTES: Colour: Golden colour Nose: Ester, Fruity Palate: Mellow brown sugar sweetness, moderate acidity. Finish: Mellow with moderate acidity and sweetness.
Brand: Togouchi Country: Japan Region: Japan Varietal: Whisky Style: Blended Malt Container Type: Bottle ABV %: 40