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Located in the heart of the Adelaide Hills at Grünthal in Verdun, Hesketh Wines was established in 2006 by Jonathon & Trish Hesketh and has a family history in the Australian Wine Industry that spans back three generations. With a high-calibre winemaking team headed by Keeda Zilm and industry legend Andrew Hardy, the focus is on Cool Climate fruit sourcing from both the Adelaide Hills and Limestone Coast, to deliver levels of sophistication way beyond the price points. Hesketh wines employ a minimal intervention wine-growing philosophy with sustainable viticulture practices and without the use of any animal by-products making all wines vegan friendly. Sustainable Winegrowing Australia certified.
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