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In 1966, on the advice of eminent agronomist, Dr John Gladstones, Dr Kevin John and Diana Madeline Cullen and friends undertook a trial planting of vines in Wilyabrup, Margaret River. In 1971, they established Cullen Wines with the first vines planted on their sheep and cattle farm; these are now the iconic Cullen cabernet sauvignon vines. All Cullen Wines are grown on a certified biodynamic, organic, carbon neutral and naturally powered estate. In 2020, Chief Winemaker Vanya Cullen was awarded ‘Winemaker of the Year’ in the Halliday Wine Companion and the winery voted 'Best in Australia' by Huon Hooke’s The Real Review. In 2021, Vanya was the recipient of Halliday’s 2022 Wine Companion Inaugural Viticulturist of the Year Award.
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