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Founded in 1823, Alois Lageder is led by 6th generation Clemens, with sisters Helena and Anna. Clemens’ father Alois constructed a zero-carbon emission winery in 1996, introducing organic and biodynamic farming, with all 55 hectares Domaine vineyards now certified. Today Alois Lageder harvests earlier, yielding wines of pronounced aromatic diversity and complexity, with lower alcohols. From 2021, following their quest for freshness, tension and finesse the Masterpieces and Classics Ranges are moving from DOC to IGT Vigneti delle Dolomiti. All Alois Lageder wine packaging is derived from natural, recyclable materials, and low weight glass bottles (450 gms) are being introduced.
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