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Quartz Reef Pinot Noir 2018 14% 750ml
Bob Campbell- 93points,Reasonably light in colour but certainly not lacking power, with dark cherry, violet, blackcurrant and spicy oak flavours supported by bright acidity and peppery tannins. A youthful wine that would benefit from bottle age.
It is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice, the maturing sun drenched slopes of our Bendigo Estate vineyard continues to produce Pinot Noir of exceptional expression and structure. The Quartz Reef Pinot Gris is made in a rich bone dry style which compliments foods of all flavours. Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. Easily New Zealand's most Champagne-like Sparkling Wine.Variety: Pinot Noir
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