{"title":"Optus Xmas 2024","description":"","products":[{"product_id":"heathcote-estate-shiraz-2023-13-5-750ml","title":"Heathcote Estate Shiraz 2023 13.5% 750ml","description":"\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003e Heathcote Estate Shiraz 2023 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePalate\u003cbr\u003e\u003c\/strong\u003eThe 2023 vintage was exceptional, producing a classic Heathcote Estate Shiraz. Characterised by its remarkable balance, this intense and structured wine has layers of flavour, dark fruits, spice and a long, seamless, persistent finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eA long bone-chilling winter in Heathcote led into a mild and suitably wet spring. Soil moisture was key to getting the season off to this great start. Mild conditions continued throughout the summer and the harvest didn’t commence until the 19th of February. The quality of the fruit was as good as we could wish for. \u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eMaturation\u003c\/strong\u003e\u003cbr\u003e11 months. 100% French oak. 20% new.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Heathcote\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Shiraz \u0026amp; Shiraz Blends\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ealcohol volume:\u003c\/strong\u003e 13.5\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eclosure:\u003c\/strong\u003e Screwcap\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003evolume:\u003c\/strong\u003e 750\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eweight:\u003c\/strong\u003e 1.583kg\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ewine style:\u003c\/strong\u003e Red (Full Bodied)\u003c\/p\u003e","brand":"Heathcote Estate","offers":[{"title":"Default Title","offer_id":40987480096918,"sku":"WS-HW-HES-13.5%-750","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Heathcote_Estate_Single_Vineyard_Shiraz_2021_13.5_750ml.jpg?v=1728515676"},{"product_id":"robert-stein-reserve-cabernet-sauvignon-2021-14-5-750ml","title":"Robert Stein Reserve Cabernet Sauvignon 2021 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003eRobert Stein Reserve Cabernet Sauvignon 2021 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wine with distinct regional and varietal character. Savoury fruit and berry characters with spice and chocolate flavours in the mouth. A multi vineyard blend from our 41 year old vines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eThe Robert Stein\u003c\/strong\u003e Vineyard and cellar door is located just a short drive from the centre of Mudgee, in the Central West of New South Wales.Robert Stein Vineyard and Winery is one of Mudgee's premier labels, established in 1976 and now in its third generation of expertise. Winemaker Jacob Stein has worked in many regions around the world including Germany, Italy, Canada and Margaret River in Western Australia. His experience abroad has brought wealth of new technique and theories and is working well to maintain the traditions and quality of all wines made at Robert Stein.\u003c\/p\u003e\n\u003cp\u003eRobert Stein produces a wide range of single vineyard wines, made solely from their 70 acre vineyard. The exposure of the brand and quality of wines has rapidly increased, with Jacob Stein at the Helm. Jacob was awarded the Gourmet Traveller Young Winemaker of the Year award in 2012, further proof of his achievements in Mudgee. Robert Stein Winery has also been consecutively awarded a James Halliday 5 star winery in The Wine Companion since 2010.\u003c\/p\u003e\n\u003cstrong\u003e\u003cstrong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003e\u003c\/strong\u003e\u003c\/strong\u003eCabernet Sauvignon\u003cstrong\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Mudgee, New South Wales\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Jacob Stein","brand":"Robert Stein","offers":[{"title":"Default Title","offer_id":42603630428393,"sku":"RSRCS-14%-750ML","price":44.49,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/RobertSteinReserveCabernetSauvignon2021.jpg?v=1705908400"},{"product_id":"swinging-bridge-caldwell-lane-block-g-pinot-noir-2022-12-6-750ml","title":"Swinging Bridge Caldwell Lane Block G Pinot Noir 2022 12.6% 750ml","description":"\u003cstyle type=\"text\/css\" data-mce-fragment=\"1\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eSwinging Bridge Caldwell Lane Block G Pinot Noir 2022 12.6% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Batches are bought in separately and treated as individual parcels until blending just before bottling. The Tempranillo is picked as ripe as possible to avoid green tannins. They are both brought into the winery and destemmed and fermented in open fermenters. Both are plunged daily and fermented on skins till near dryness where they are pressed off. At the conclusion of ferment they are transferred to French Oak. The Pinot Noir portion for the TemPinot comes from older oak while the Tempranillo only uses old oak to not dominate.\u003c\/p\u003e\n\u003cp\u003eWith vineyards planted predominantly at a cool 900m altitude, Swinging Bridge is a family-owned estate at the forefront of the new guard of premium-quality, cool-climate winemaking. Swinging Bridge produces a range of elegant wines reflective of their provenance and of Winemaker Tom Ward’s passion for his home region of Orange, NSW. Tom’s winemaking philosophy is uncompromising; to make premium-quality wines that speak directly of their regional home, and more particularly, the unique terroir of their high altitude vineyard. Swinging Bridge produces a collection of highly-finessed, elegant Chardonnay and Pinot Noir wines and is also pushing into previously uncharted territory with the innovative Hashtag Series. Swinging Bridge Wines is a tale of two families, the Wards and the Paytens, cousins who have farmed in the district since 1867. The Winemaker Series pay homage to this historic connection, with the wines named in honour of beloved family members. Swinging Bridge is a James Halliday 5 Star Rated Winery.\u003c\/p\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Orange, New South Wales\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Tom Ward\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span6 attributes\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Swinging Bridge","offers":[{"title":"Default Title","offer_id":42604241617129,"sku":"SBCLBPN-12.6%-750ML","price":49.42,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/wine_38.jpg?v=1645422281"},{"product_id":"quartz-reef-methode-traditionnelle-brut-nv-12-5-750ml","title":"Quartz Reef Methode Traditionnelle Brut NV 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003eQuartz Reef Methode Traditionnelle Brut NV 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eBob Campbell MW- 94points, \u003c\/strong\u003eA blend of organic\/biodynamic pinot noir and chardonnay grown on a steeply sloping Bendigo vineyard. A quite rich and textural sparkler, with toasty yeast autolysis, oyster shell and tangy citrus flavours. The wine has an ethereal texture and a pleasantly dry finish.\u003c\/p\u003e\n\u003cp\u003eIt is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice, the maturing sun drenched slopes of our Bendigo Estate vineyard continues to produce Pinot Noir of exceptional expression and structure. The Quartz Reef Pinot Gris is made in a rich bone dry style which compliments foods of all flavours. Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. Easily New Zealand's most Champagne-like Sparkling Wine.\u003c\/p\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir, \u003cspan data-mce-fragment=\"1\"\u003eChardonnay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Rudi Bauer","brand":"Quartz Reef","offers":[{"title":"Default Title","offer_id":42974799560937,"sku":"QRMTB-12.5%-750ML","price":46.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/2022newproducts_100.jpg?v=1650583244"},{"product_id":"craggy-range-gimblett-gravels-syrah-2024-13-750ml","title":"Craggy Range Gimblett Gravels Syrah 2024 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003eCraggy Range Gimblett Gravels Syrah 2024 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eDeep purple with a garnet hue.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eThe nose is richly perfumed, with vibrant purple florals and dark fruits intertwined with aniseed.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eThe palate carries a plush, concentrated core that is generous yet never heavy, showing superb balance. Layers of blackberry, cracked pepper and violet flow into a mineral finish, laced with black olive. Powerful yet detailed, this Syrah clearly reflect the character of the Gimblett Gravels, offering both intensity and precision.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eFrom the stony soils of the famed Gimblett Gravels, this Syrah captures the unmistakable synergy between site and variety. Defined by a legacy of meticulous farming, clonal precision, and low-vigour, high-density vines, this wine reflects decades of refinement in one of New Zealand’s most distinctive terroirs. Deeply expressive, it champions lifted aromatics of florals, black pepper, and dark fruit with a palate supported by vibrant energy, refined structure, concentration and poise, with fine tannins and an elegant finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eA cool, late winter delayed budbreak, followed by a mild spring that tempered yields, led into a warm, dry summer allowing for extended hangtime.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e11 parcels were hand-picked and hand-sorted, and the majority was destemmed before fermentation in a combination of oak cuves, stainless steel tanks, and concrete vats. The skins were gently plunged, over an average of 20 days, and malolactic fermentation occurred simultaneously.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eMatured for 16 months in French and Austrian oak, 22% new, before being fined, filtered, and bottled in November 2025.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e New Zealand\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Hawke's Bay\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e: Shiraz \u0026amp; Shiraz Blends\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ealcohol volume:\u003c\/strong\u003e 13.0\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eclosure:\u003c\/strong\u003e Screwcap\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003evolume:\u003c\/strong\u003e 750\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eweight:\u003c\/strong\u003e 1.3667kg\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ewine style: \u003c\/strong\u003eRed (Full Bodied)\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Default Title","offer_id":43177308684521,"sku":"CRGGS2020-13%-750ML","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Craggy_Range_Gimblett_Gravels_Syrah_2021.jpg?v=1736200242"},{"product_id":"yabby-lake-single-vineyard-cuvee-nina-2019-12-5-750ml-1","title":"Yabby Lake Single Vineyard Cuvee Nina 2019 12.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eYabby Lake Single Vineyard Cuvée Nina 2019 12.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eFrom the 2019 vintage, this is a wine of great delicacy and finesse. A fine, dry aperitif style, the extended time on lees imparts wonderful complexity and texture. Pure, with incredible line and length, the wine has a poised, lingering finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eHand picked on 22 February from Block 4. This block's soil profile is sandy clay loam with iron shot stone and light medium clay. This wine is made following the Traditional Method. Whole bunch pressed, only the cuvée used (512.5L\/t). Primary fermentation in stainless steel before bottling and secondary fermentation in bottle for four years on lees. Assemblage: 45% 2019 pinot noir, 40% 2019 chardonnay, 15% reserve wine (2018 vintage – 7.5% chardonnay, 7.5% pinot noir). Disgorged: Spring 2023. Dosage: 4.0g\/L. Alc 12.5%\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe 2019 vintage was fast and furious, characterised by a very warm summer. The wines are quite fine, detailed with intricate acid structures ensuring their longevity.\u003c\/p\u003e","brand":"Yabby Lake","offers":[{"title":"Default Title","offer_id":44455815348457,"sku":"WS-YLSVCN-2018-12.5%-750ML","price":49.74,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Yabby_Lake_Single_Vineyard_Cuvee_Nina_2019.jpg?v=1729036355"},{"product_id":"stonier-pinot-noir-2024-13-5-750ml","title":"Stonier Pinot Noir 2024 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003eStonier Pinot Noir 2024 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStonier is one of Australia’s leading producers of premium Chardonnay and Pinot Noir crafted from a selection of the Mornington Peninsula’s oldest vines. Each wine showcases the region's cool maritime climate and the winery's unique southerly position on the edge of Victoria's Mornington Peninsula. The foundation of Stonier's success is built upon the cultivation of these two cool-climate varieties and their dedication to the practice of viticulture and winemaking.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003cbr\u003eDeep crimson with a ruby tinged hue.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003cbr\u003eComplex and layered. Laden with spices, rhubarb and raspberry fruits and some roasted herbal notes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003eRounded, but bright red fruits balanced with soft powdery tannins to give a long savoury finish. A Pinot Noir that will give a little more each time you open it over the next 3-4 years.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003cbr\u003eThe whole region is surrounded by water on its three sides – Bass Strait, Port Phillip Bay and Western Port Bay – making the region a true maritime climate with no vineyard site in the Mornington Peninsula further than 7km from the ocean. The Mornington Peninsula’s soils differ across the region, ranging from deep fertile sandy soils in the northern area, yellow and brown soils over friable, well-drained clay and russet-red volcanic-based soils in the south. Elevation ranges between 25-250m and the mean January temperature sits at 19.4C.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr\u003eThe fruit was primarily de-stemmed into small open two and three-tonne fermenters, with daily hand plunging and gentle pump-overs during fermentation. 10% of the fruit was fermented separately as whole bunches. After 12-22 days on skins, the wine was pressed to a mix of fine-grain French oak puncheons and barriques (10% new) for malo-lactic fermentation and maturation (9 months).\u003c\/p\u003e","brand":"Stonier","offers":[{"title":"Default Title","offer_id":44476400926953,"sku":"STOPNO22-1","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/StonierPinotNoir2021.jpg?v=1716737871"},{"product_id":"nanny-goat-vineyard-pinot-noir-2024-13-5-750ml","title":"Nanny Goat Vineyard Pinot Noir 2024 13.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eNanny Goat Vineyard Pinot Noir 2024 13.5% 750ML\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCOUNTRY\u003c\/strong\u003e: New Zealand\u003cbr\u003e\u003cstrong\u003eREGION\u003c\/strong\u003e: Central Otago\u003cbr\u003e\u003cstrong\u003eVARIETY\u003c\/strong\u003e: Pinot Noir\u003cbr\u003e\u003cstrong\u003eALCOHOL VOL.:\u003c\/strong\u003e 13.5 \u003cbr\u003e\u003cstrong\u003eVINTAGE\u003c\/strong\u003e: 2024\u003cbr\u003e\u003cstrong\u003eCLOSURE\u003c\/strong\u003e: Screwcap\u003cbr\u003e\u003cstrong\u003eVOLUME\u003c\/strong\u003e: 750\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003cbr\u003eLayered and intriguing on the nose with primary aromas of wild blackberry, black currant and ripe raspberries. Nuances of toasted baking spices, forest floor and a subtle floral note are laced throughout adding a lovely complexity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003eThe palate is vibrant up front with a core of juicy fruits suggestive of wild berries, red cherry and tamarillo. Cola and toasted spices add layers of interest to the mid palate whilst a sinewy thread of fine-grained tannin entwines the palate and ushers you towards a pleasantly lingering finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003cbr\u003eA regional blend of fruit grown at our own Queensberry and Bendigo Vineyards alongside fruit produced by our growers throughout the Queensberry, Bendigo, Pisa and Bannockburn sub regions of Central Otago.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr\u003eFruit was hand-picked and predominantly destemmed into small 4.2T open top fermenters for a brief pre fermentation maceration before ferment was allowed to begin utilising naturally occurring yeast. A small number of ferments contained up to 30% whole bunches where stem ripeness allowed. Ferments were managed judiciously, with a maximum of two light plunges daily at the peak of fermentation to avoid over extraction of tannin. Individual parcels of fruit spent between 24 and 32 days on skins prior to pressing to 225L oak barrels for maturation.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNANNY GOAT VINEYARD\u003c\/strong\u003e\u003cbr\u003eAt latitude 45° South, New Zealand's Central Otago is the most southerly wine region in the world. With vineyards at 200 - 400m above sea level, vines cling precariously to the steep slopes and edges of deep river gorges. This is a region of climatic extremes with typically very hot summers, short autumns and bitterly cold winter days. The soils are rocky with easy drainage and poor fertility.\u003cbr\u003e\u003cbr\u003eAll these conditions are perfect for producing world-class Pinot Noir. The unique terrior of Central Otago produces wines of extraordinary intensity and distinction that show varietal and regional definition.\u003c\/p\u003e","brand":"Nanny Goat Vineyard","offers":[{"title":"Default Title","offer_id":45562093830377,"sku":"NGTPNO22-1","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/NannyGoatVineyardPinotNoir2022.jpg?v=1694768805"},{"product_id":"cullen-sauvignon-blanc-amber-2025-13-750ml","title":"Cullen Sauvignon Blanc Amber 2024 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003eCullen Sauvignon Blanc Amber 2024 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eDeep gold \u0026amp; pale amber with green tinges.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eWelcoming citrus blossom notes of kumquat and blood orange, laced with a Negroni-like core, leading into sweet yet balanced stone fruit of yellow nectarine and fresh peach, with a gentle touch of wild thyme spice.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eBright minerality and savoury acidity are supported by a firm, layered core of floral and fruit density. Luminous notes of pink grapefruit and kumquat lead into fresh nectarine, with spices of wild thyme and lemon verbena. The finish is silky and poised, carrying clean liquorice notes reminiscent of Negroni on the back palate.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eFOOD MATCHING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eRoast chicken with thyme jus, caramelized garlic, and citrus zest.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eDrink now or up to 20 years.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eVintage 2025 at Cullen began in early February after a warm, dry growing season capped off by unusually warm conditions in May 2024 that triggered a rare “double budburst” in the Chardonnay – some shoots tried to wake up before winter, then again after, naturally reducing fruitfulness and leaving us with tiny crops and beautifully concentrated fruit. The was some bird pressure early, but the blossom came through halfway, and the birds seemed to disappear overnight. The result is a set of whites with lifted perfume, texture and depth, slightly softer natural acidity than 2024 making them delicious even in their youth, and a Kevin John Chardonnay that looks especially powerful and refined. There was no pause before the reds rolled in, and the long, even ripening delivered another brilliant season for Cabernet: dense, savoury and classically structured. Across the board, 2025 trades the sheer heat and power of 2024 for classical perfume and balance. These wines will drink beautifully now and evolve gracefully in the cellar.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003eThis year’s Amber is a blend of 90% Sauvignon Blanc and 10% Semillon from the Cullen Vineyard. Hand-picked fruit was crushed to open fermenters and left on skins to build colour, texture, and vitality. The wine was then matured for 8 months in 27% new oak.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Margaret River\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Semillon Sauvignon Blanc Blends\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ealcohol volume:\u003c\/strong\u003e 12.5\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eclosure:\u003c\/strong\u003e Screwcap\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003evolume:\u003c\/strong\u003e 750\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003eweight:\u003c\/strong\u003e 1.333kg\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in;\"\u003e\u003cstrong\u003ewine style:\u003c\/strong\u003e White (Crisp Fresh)\u003c\/p\u003e","brand":"Cullen Wines","offers":[{"title":"Default Title","offer_id":45685414068457,"sku":"CULSVB22-1","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/CullenSauvignonBlancAmber2022.jpg?v=1710313958"},{"product_id":"clover-hill-rose-mv-12-750ml","title":"Clover Hill Rose MV 12% 750mL","description":"\u003cp\u003e\u003cstrong\u003eClover Hill Rosé MV 12% 750mL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003cbr\u003eWINEMAKER'S COMMENTS\u003cbr\u003e\u003c\/strong\u003eWe believe the most critical elements of sparkling wine are distinctive styles, consistently produced which enables consumers to develop a deep understanding and trust in our brand.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAPPEARANCE\u003cbr\u003e\u003c\/strong\u003ePink salmon hue.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eAROMA\u003cbr\u003e\u003c\/strong\u003eHints of cherry and rose blossom on the nose.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003ePALATE\u003cbr\u003e\u003c\/strong\u003eOn the palate it exhibits a rich and concentrated mouth feel with texture and vibrancy of fruit extended by the natural acidity. This Rosé is layered and creamy as well as delivering lovely red forest fruits and a crunchy persistent acidity which drives the wine through to a balanced and long finish.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eGRAPES\/BLEND\u003cbr\u003e\u003c\/strong\u003e57% Chardonnay, 37% Pinot Noir, 6% Pinot Meunier.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eVINIFICATION\u003cbr\u003e\u003c\/strong\u003eMulti-Vintage is a story of complexity in our base wines. Across vintages we use four different techniques to hold reserve wines, giving our winemakers more creative freedom, resulting in more expressive wines. Our reserve wine approach preserves freshness and character and provides our winemaking team with the ultimate conditions to deliver our house style. Our Multi-Vintage philosophy is an expression of place, house style and consistency. Blending the best vintages and wine making techniques to build complexity and harmony for outstanding, consistent cuvees each year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCOUNTRY\u003c\/strong\u003e: Australia\u003cbr\u003e\u003cstrong\u003eSTATE\u003c\/strong\u003e: Tasmania\u003cbr\u003e\u003cstrong\u003eREGION\u003c\/strong\u003e: Tasmania\u003cbr\u003e\u003cstrong\u003eVARIETY\u003c\/strong\u003e: Chardonnay, Pinot Noir, Pinot Meunier\u003cbr\u003e\u003cstrong\u003eALCOHOL VOL.\u003c\/strong\u003e: 12.0 \u003cbr\u003e\u003cstrong\u003eVINTAGE\u003c\/strong\u003e: MV\u003cbr\u003e\u003cstrong\u003eCLOSURE\u003c\/strong\u003e: Cork\u003cbr\u003e\u003cstrong\u003eVOLUME\u003c\/strong\u003e: 750\u003c\/p\u003e","brand":"Clover Hill","offers":[{"title":"Default Title","offer_id":46037359165673,"sku":"CLVSROMV-1","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/CloverHillRoseMV12_750mL.jpg?v=1700257974"},{"product_id":"tar-amp-roses-the-fog-nebbiolo-2024-14-6-750ml","title":"Tar \u0026 Roses 'The Fog' Nebbiolo 2024 14.6% 750ml","description":"\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTar \u0026amp; Roses 'The Fog' Nebbiolo 2024 14.6% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eMid depth and claret red in colour with hints of crimson around the edges.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe nose is expressive showing aniseed notes, hints of wisteria, gravel with slight mocha characters and a hint of balsamic.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eFresh cherries \u0026amp; cranberry, dried herb, rose, anise \u0026amp; earthy clay appear with a touch of kirsch all supported by fi ne, structured tannins \u0026amp; fresh acidity. With time, expect to see more bottle age characters develop - floral notes accompanied by more tar-like characters with hints of leather and cranberry.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe fruit for this vintage was sourced mainly from one vineyard on the southern end of the Heathcote GI near Tooborac. The fruit was select harvested and crushed to small open fermenters and hand plunged daily. After approximately 10days of fermentation during which time the temperature and acid levels were monitored and adjusted as necessary it was pressed to tank using a gentle air bag press. The wine was racked off gross lees to barrel to fi nish malolactic fermentation and mature in older used barriques.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eApproximately 18 months in mature french oak barriques.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eNebbiolo is a thin-skinned variety and known for its unusually light colour and higher level of tannins. The Heathcote vineyard is characterised by harder granitic gravels with larger granite boulders. The cooler end of the GI the vineyard has a long cool ripening season and vintage 2022 was slightly cooler across the region in general.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eFOOD MATCHING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eBistecca Fiorentina with creamy Parmesan polenta \u0026amp; wood roasted mushrooms.\u003c\/p\u003e","brand":"Tar \u0026 Roses","offers":[{"title":"Default Title","offer_id":47731674513641,"sku":"TRRNEB22-1","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Tar_Roses_TheFog_Nebbiolo2022.jpg?v=1729035996"},{"product_id":"audrey-wilkinson-winemakers-selection-shiraz-2021-13-5-750ml","title":"Audrey Wilkinson Winemakers Selection Shiraz 2021 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003eAudrey Wilkinson Winemakers Selection Shiraz 2021 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003cbr\u003eDeep magenta red colour with vibrant purple hues.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cb\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eAROMA\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA lifted nose of red cherries and mulberries with a savoury spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr\u003eThe palate has bright raspberry and cherry fruit flavours with subtle savoury oak. Soft tannins provide structure and a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003cbr\u003eEnjoy now, or over the next 10+ years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr\u003eThis wine has been produced from Shiraz grapes picked in early February from the old vines off our Audrey Wilkinson Vineyard. The grapes were destemmed and cold soaked for 4 days, and then fermented in 7 tonne fermenters over 1 week with pumping over twice a day. The wine was pressed and put to 100% French oak barriques and puncheons to undergo maturation for 10 months. The wine was then blended, filtered and bottled.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003cbr\u003eThe 2021 vintage is regarded as a classic Hunter Valley vintage. Excellent December rainfall meant that the vines were in healthy condition with plenty of foliage. A cooler and drier than average January delivered ideal ripening conditions. Good vineyard management resulted in grapes showing flavours of great freshness and intensity. The white wines in particular having great intensity of flavours and will age well.\u003cbr\u003e\u003c\/p\u003e","brand":"Audrey Wilkinson","offers":[{"title":"Default Title","offer_id":47764394148073,"sku":"ADWSHZ21-WS-1","price":43.07,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/AudreyWilkinsonWinemakersSelectionShiraz2021.jpg?v=1726784438"},{"product_id":"domaines-schlumberger-riesling-les-princes-abbes-2022-13-750ml","title":"Domaines Schlumberger Riesling Les Princes Abbes 2022 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003eDomaines Schlumberger Riesling Les Princes Abbes 2022 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003cbr\u003e\u003c\/strong\u003eThe color is lemon yellow with green reflections, of good intensity. The disc is\u003cbr\u003ebright, limpid and transparent. The wine presents youth.\u003cbr\u003e\u003cbr\u003eThe nose is frank, pleasant, of good intensity. Dominated by citrus scents, lime\u003cbr\u003ezest, white flowers, fine vegetal, and blackcurrant leaf. Airing amplifies these\u003cbr\u003esmells and reveals an exotic register of star fruit, spices, ginger and noble\u003cbr\u003esmoke. The nose presents a ripe and bright register, in the vein of the vintage.\u003cbr\u003eThe grapes were brought in at the perfect time.\u003cbr\u003e\u003cbr\u003eThe attack on the palate is moderately full, full-bodied. We evolve in a sharp,\u003cbr\u003esparkling environment. The range of aromas is reminiscent of the nose, citrus\u003cbr\u003efruits, lime zest, white flowers, fine vegetal, spices, ginger and always, in filigree,\u003cbr\u003ethis underlying smoke. The finish is medium, 5-6 caudalies, and frank liveliness.\u003cbr\u003e\u003cbr\u003eThe tense balance, typical of the vintage, is digest and precise. The racy range\u003cbr\u003eof aromas provides a nice sensation of freshness. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e: France\u003cbr\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Alsace\u003cbr\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2022\u003cbr\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e: Riesling\u003cbr\u003e\u003cstrong\u003eAlcohol Volume\u003c\/strong\u003e: 13\u003cbr\u003e\u003cstrong\u003eClosure\u003c\/strong\u003e: Screwcap\u003cbr\u003e\u003cstrong\u003eVolume\u003c\/strong\u003e: 750\u003cbr\u003e\u003cstrong\u003eWine Style\u003c\/strong\u003e: White (Crisp Fresh)\u003c\/p\u003e","brand":"Domaines Schlumberger","offers":[{"title":"Default Title","offer_id":47771031666921,"sku":"DSCRIE22-LPA-6-1","price":48.49,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/DomainesSchlumbergerRieslingLesPrincesAbbes2020_1.jpg?v=1704957164"},{"product_id":"neudorf-toms-block-moutere-pinot-noir-2023-13-5-750ml","title":"Neudorf Tom's Block Moutere Pinot Noir 2023 13.5% 750ml","description":"\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eNeudorf Tom's Block Moutere Pinot Noir 2023 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eCocoa powder tannins are interwoven with notes of summer berries, warm spices and seductive leather. Tom's natural 'Moutereness' offers a sophisticated restraint, keeping this lush and moreish wine beautifully balanced.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e100% wild yeast, 100% open top fermentation - peak temp of 32 c.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e10 months in oak then racked and blended.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eA dry start to the season followed by a wetter than normal November. A welcome change to early Summer and Autumn where we experienced drier and warmer months (December - April). Minor rain events ensured canopies stayed 'refreshed' before a trouble-free harvest period. A generous season producing wines of volume and precision.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eFOOD MATCHING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eUltimate food wine. BBQ'd venison, wild mushroom risotto, a hunk of parmesan or a rare ut personal favourite - beef tallow brownies.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eWill cellar with grace and poise.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrown on the Moutere clay gravels. The wine blossoms with dark cherries, black plums and balsamic glaze. A smattering of dark spices, clove, cassia and five-spice. The wine bristles with firm tannins and threads of taut acidity. It is sumptuous in its plumpness and yet maintains a sturdy framework filled with woody spice. This is mixing business with pleasure, a savvy investment for the cellar but equally joyful drinking now. This sets up the Neudorf pinot scene with great expectations. Thrilling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShanteh Wale - Halliday Wine Companion, 12 November 2024\u003c\/strong\u003e\u003c\/p\u003e","brand":"Neudorf Tom's","offers":[{"title":"Default Title","offer_id":47790081540329,"sku":"NDFPNO23-TB-1","price":46.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/NeudorfTom_sBlockMouterePinotNoir2023.jpg?v=1729032653"},{"product_id":"domaine-alzipratu-cuvee-fiumeseccu-blanc-2021-13-5-750ml","title":"Domaine Alzipratu Cuvee Fiumeseccu Blanc 2021 13.5% 750ml","description":"\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eDomaine Alzipratu Cuvee Fiumeseccu Blanc 2021 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003ePale straw in colour.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe bouquet is characterised by floral notes, apple and almond.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe grapes are pressed and settled at cold temperatures. Fermentation lasts for between 15 and 25 days in stainless steel tanks. The wine is aged on its lees and racked twice before being bottled in the Alzipratu cellars between 5 to 8 months following the harvest\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe palate is one of vibrancy and crisp acidity on a quite saline, minerally base. Totally moreish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe Alzipratu vineyards are planted primarily to traditional Corsican varieties, and lie at the foothills of Monte Grossu (the peak of which is 1950 m.a.s.l.); and just a few minutes from the coast. As a result, the vines benefit from sharply contrasting climatic influences due to their proximity to both the sea and the mountains.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e100% Vermentino.\u003c\/p\u003e","brand":"Domaine Alzipratu","offers":[{"title":"Default Title","offer_id":47792590455017,"sku":"ALZFRW21-F-1","price":44.62,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/DomaineAlzipratuCuveeFiumeseccuBlanc2021.jpg?v=1727561077"},{"product_id":"swinging-bridge-caldwell-lane-chardonnay-2022-12-9-750ml","title":"Swinging Bridge Caldwell Lane Chardonnay 2022 12.9% 750ml","description":"\u003cp\u003e\u003cstrong\u003eSwinging Bridge Caldwell Lane Chardonnay 2022 12.9% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMEET THE WINE\u003c\/strong\u003e\u003cbr\u003eHandpicked from the finest parcels of our Block A Caldwell Lane vineyard. An elegant wine that will age with grace. The fruit is selectively hand-picked and aged in premium french oak barrels (20% new) to heighten fruit characteristics and deliver beautiful round oak flavours in the wine. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eENJOY THE CHARACTERISTICS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eColour: \u003c\/strong\u003eClear, pale lemon.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bright lemon, delicate florals, and warm, toasty oak.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Notes of lemon, green apple and pastry, with a long finish.\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Whole roasted snapper\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eVarietal: \u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003eOrange\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e96 points | Halliday Wine Companion\u003cbr\u003eBest Wine of Show | 2024 Orange Wine Show\u003c\/p\u003e","brand":"Swinging Bridge","offers":[{"title":"Default Title","offer_id":47871926337769,"sku":"SWICHA22-BA-1","price":49.42,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/SwingingBridgeCaldwellLaneChardonnay202212.9_750ml.jpg?v=1730069213"},{"product_id":"yangarra-old-vine-grenache-2023-13-5-750ml","title":"Yangarra Old Vine Grenache 2023 13.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eYangarra Old Vine Grenache 2023 13.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eThe Old Vine Grenache is a complex, perfumed and elegant wine with a trademark tannin structure.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eOur Grenache bush vines are old. These gnarly strugglers were planted in 1946 in a deep sandy dune we call The Beach, overlying the North Maslin Sands geological formation.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eSourced exclusively from 13.3 hectares of un-irrigated bush vines planted in 1946. Hand-picked between 17-24th March, selectively sorted in the winery. Gently destemmed with 50% crushed, 50% whole berries retained. Wild yeast fermentation in stainless steel. A very gentle pump over regime, often just wetting the cap. Some extended macerating where taming or polishing of tannin required and in some cases up to 7 months. No pressings used. Maturation in a mixture of old French and Austrian oak foudre and puncheons, ceramic egg and amphora. Certified Organic\/Biodynamic. Bottled February 2024.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eThe growing season began with significantly higher than average rainfall. The cool, wet conditions continued through Spring, setting us up for balanced canopies and lower yields. La Niña weather patterns forecasted cooler temperatures and continued rainfall for harvest. We were able to enhance vineyard practices such as shoot thinning and leaf removal to promote airflow, reduce mildew and increase sun exposure to bunches. From our experience, a cold vintage in a warm region can produce some of the best wines. Due to the cultural practices implemented, we were able to pick the majority of the vineyard in a three-week window prior to Easter, completed in early April. Wines produced from this vintage will be some of the prettiest and most delicate from the Estate.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePH\u003c\/strong\u003e\u003cbr\u003e3.36\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e6.2 g\/L\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yangarra Estate Vineyard","offers":[{"title":"Default Title","offer_id":47919023489257,"sku":"YANGRN23-OV-1","price":49.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/YangarraOldVineGrenache2023.jpg?v=1731538355"},{"product_id":"graci-etna-rosato-doc-2024-12-5-750ml","title":"Graci Etna Rosato DOC 2024 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003eGraci Etna Rosato DOC 2024 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e600 metres above sea level Soil types: dark brown in colour, volcanic in origin, well-drained almost sandy in some parts, neutral pH, not calcareous, mostly very rich in iron and nitrogen.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eIn concrete tanks, without maceration, after a slow hydraulic pressing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eWith its natural fine lees for 8 month and then in bottle.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e100% Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAz Agr Giovanni Rosso\u003c\/strong\u003e is a family-owned estate who have been growing grapes in the Comune of Serralunga d'Alba since the 1890's, including the Crus of Cerretta and Serra. During the 1980's, Giovanni Rosso restructured the vineyards with the aim of producing the best possible wines, and in 2001, Giovanni's son Davide took charge of winemaking, following his own mantra \"wine should be a perfect copy of its terroir\". In 2010 the prized Serralunga d'Alba Cru vineyard, Vigna Rionda, was inherited from Davide's cousin, Tommaso Canale. Davide replanted three-quarters to nebbiolo, the remaining quarter being magnificent old vine nebbiolo, planted in 1946. Davide makes two wines, both named in honour of his mother, Ester Canale: the Nebbiolo Langhe Rosso (young vine) and the Barolo Vigna Rionda Rosso (old vine). In 2016 Davide purchased a small plot at 750 m.a.s.l on Mt Etna, close to the village of Solicchiata, in Passopisciaro with 4.5 Ha planted to nerello mascalese and 1.5 Ha of carricente, farmed organically.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eNerello Mascalese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Piedmont \u0026amp; Sicily, Italy\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Davide Rosso \u0026amp; Andrea Delpiano\u003c\/p\u003e","brand":"Graci Etna","offers":[{"title":"Default Title","offer_id":48521889972457,"sku":"GREROS24-1","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/GraciEtnaRosatoDOC2023.jpg?v=1728429900"},{"product_id":"graci-etna-rosato-doc-2024-6pack-12-5-750ml","title":"Graci Etna Rosato DOC 2024 6pack 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003eGraci Etna Rosato DOC 2024 6pack 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e600 metres above sea level Soil types: dark brown in colour, volcanic in origin, well-drained almost sandy in some parts, neutral pH, not calcareous, mostly very rich in iron and nitrogen.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eIn concrete tanks, without maceration, after a slow hydraulic pressing.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eWith its natural fine lees for 8 month and then in bottle.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e100% Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAz Agr Giovanni Rosso\u003c\/strong\u003e is a family-owned estate who have been growing grapes in the Comune of Serralunga d'Alba since the 1890's, including the Crus of Cerretta and Serra. During the 1980's, Giovanni Rosso restructured the vineyards with the aim of producing the best possible wines, and in 2001, Giovanni's son Davide took charge of winemaking, following his own mantra \"wine should be a perfect copy of its terroir\". In 2010 the prized Serralunga d'Alba Cru vineyard, Vigna Rionda, was inherited from Davide's cousin, Tommaso Canale. Davide replanted three-quarters to nebbiolo, the remaining quarter being magnificent old vine nebbiolo, planted in 1946. Davide makes two wines, both named in honour of his mother, Ester Canale: the Nebbiolo Langhe Rosso (young vine) and the Barolo Vigna Rionda Rosso (old vine). In 2016 Davide purchased a small plot at 750 m.a.s.l on Mt Etna, close to the village of Solicchiata, in Passopisciaro with 4.5 Ha planted to nerello mascalese and 1.5 Ha of carricente, farmed organically.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eNerello Mascalese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Piedmont \u0026amp; Sicily, Italy\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Davide Rosso \u0026amp; Andrea Delpiano\u003c\/p\u003e","brand":"Graci Etna","offers":[{"title":"Default Title","offer_id":48521894232297,"sku":"GREROS24-6","price":286.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/GraciEtnaRosatoDOC2023.jpg?v=1728429900"},{"product_id":"personalised-graci-etna-rosato-doc-2024-12-5-750ml","title":"Personalised Graci Etna Rosato DOC 2024 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Graci Etna Rosato DOC 2024 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eREGION NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e600 metres above sea level Soil types: dark brown in colour, volcanic in origin, well-drained almost sandy in some parts, neutral pH, not calcareous, mostly very rich in iron and nitrogen.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eIn concrete tanks, without maceration, after a slow hydraulic pressing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eWith its natural fine lees for 8 month and then in bottle.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e100% Nerello Mascalese\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAz Agr Giovanni Rosso\u003c\/strong\u003e is a family-owned estate who have been growing grapes in the Comune of Serralunga d'Alba since the 1890's, including the Crus of Cerretta and Serra. 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In 2016 Davide purchased a small plot at 750 m.a.s.l on Mt Etna, close to the village of Solicchiata, in Passopisciaro with 4.5 Ha planted to nerello mascalese and 1.5 Ha of carricente, farmed organically.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eNerello Mascalese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Piedmont \u0026amp; Sicily, Italy\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Davide Rosso \u0026amp; Andrea Delpiano\u003c\/p\u003e","brand":"Graci Etna","offers":[{"title":"Default Title","offer_id":48521897050345,"sku":"GREROS24-PER","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/GraciEtnaRosatoDOC2023.jpg?v=1728429900"},{"product_id":"ashbrook-estate-reserve-cabernet-sauvignon-2018-13-5-750ml","title":"Ashbrook Estate Reserve Cabernet Sauvignon 2018 13.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eAshbrook Estate Reserve Cabernet Sauvignon 2018 13.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eThe 2018 growing season at Ashbrook was typified by warm sunny days and cool nights. A hail event in early Spring reduced the volume of the early varietals like Chardonnay but intensified characteristics. Once again disease pressure was minimal due to Ashbrook’s predominantly lyre trellis system. A bumper and lengthy Marri blossom meant silver-eye bird damage was negligible for the earlier varietals however all nets were unrolled for the later varietals as it unfortunately did not carry through. All said and done the white varieties were harvested at optimum flavour ripeness. Yields were back to our traditional volumes but most importantly the quality was impeccable. The 2017 wines will have lower alcohol levels due to the lack of any heat waves before or during vintage so the result is wines with an elegance and fullness, magnificent!\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eOur Reserve Cabernet fruit is hand-harvested over several days in the cool of dawn from mature, dry grown, Wilyabrup grapevines (planted 1976). Destemmed berries are cold soaked before temperature-controlled fermentation in 4 tonne open vats, plunged gently many times a day. Post-fermentation the wine is matured in 100% premium French oak barriques for 22 months before blending. The Reserve Cabernet is crafted from barrels (35% new) exhibiting exceptional mature Wilyabrup Cabernet characters then bottled and aged in our underground cellar for a minimum of two years before release.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eThe “Old Cab” Houghton clone cuttings were collected from the Agricultural Department ‘Source Block’ in the Swan Valley and planted in 1976. Due to its ultimate suitability to the region and increased demand, the “Young Cab” was planted in 1998 from the original vines on the Estate. The “Old Cab” was originally all VSP grown but converted to cane pruned, with +90% Lyre trellis in 1998 with immediate and brilliant results. Coupled with the application of composted mulch, for the past 8 years, the vineyard shows remarkable health and balance producing super premium fruit year in year out.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eCabernet Sauvignon\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Ashbrook Estate","offers":[{"title":"Default Title","offer_id":48531173638377,"sku":"ASHCSV18-R-1","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/AshbrookEstateReserveCabernetSauvignon201713.5_750ML_b007d64a-7743-4579-94ef-3ab1ab46b8d5.jpg?v=1751260857"},{"product_id":"ashbrook-estate-reserve-cabernet-sauvignon-2018-12pack-13-5-750ml","title":"Ashbrook Estate Reserve Cabernet Sauvignon 2018 12pack 13.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eAshbrook Estate Reserve Cabernet Sauvignon 2018 13.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eThe 2018 growing season at Ashbrook was typified by warm sunny days and cool nights. A hail event in early Spring reduced the volume of the early varietals like Chardonnay but intensified characteristics. Once again disease pressure was minimal due to Ashbrook’s predominantly lyre trellis system. A bumper and lengthy Marri blossom meant silver-eye bird damage was negligible for the earlier varietals however all nets were unrolled for the later varietals as it unfortunately did not carry through. All said and done the white varieties were harvested at optimum flavour ripeness. Yields were back to our traditional volumes but most importantly the quality was impeccable. 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The Reserve Cabernet is crafted from barrels (35% new) exhibiting exceptional mature Wilyabrup Cabernet characters then bottled and aged in our underground cellar for a minimum of two years before release.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eThe “Old Cab” Houghton clone cuttings were collected from the Agricultural Department ‘Source Block’ in the Swan Valley and planted in 1976. Due to its ultimate suitability to the region and increased demand, the “Young Cab” was planted in 1998 from the original vines on the Estate. The “Old Cab” was originally all VSP grown but converted to cane pruned, with +90% Lyre trellis in 1998 with immediate and brilliant results. Coupled with the application of composted mulch, for the past 8 years, the vineyard shows remarkable health and balance producing super premium fruit year in year out.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eCabernet Sauvignon\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Ashbrook Estate","offers":[{"title":"Default Title","offer_id":48531174195433,"sku":"ASHCSV18-R-12","price":646.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/AshbrookEstateReserveCabernetSauvignon201713.5_750ML_b007d64a-7743-4579-94ef-3ab1ab46b8d5.jpg?v=1751260857"},{"product_id":"personalised-ashbrook-estate-reserve-cabernet-sauvignon-2018-13-5-750ml","title":"Personalised Ashbrook Estate Reserve Cabernet Sauvignon 2018 13.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Ashbrook Estate Reserve Cabernet Sauvignon 2018 13.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eThe 2018 growing season at Ashbrook was typified by warm sunny days and cool nights. 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The Reserve Cabernet is crafted from barrels (35% new) exhibiting exceptional mature Wilyabrup Cabernet characters then bottled and aged in our underground cellar for a minimum of two years before release.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eThe “Old Cab” Houghton clone cuttings were collected from the Agricultural Department ‘Source Block’ in the Swan Valley and planted in 1976. Due to its ultimate suitability to the region and increased demand, the “Young Cab” was planted in 1998 from the original vines on the Estate. The “Old Cab” was originally all VSP grown but converted to cane pruned, with +90% Lyre trellis in 1998 with immediate and brilliant results. Coupled with the application of composted mulch, for the past 8 years, the vineyard shows remarkable health and balance producing super premium fruit year in year out.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eCabernet Sauvignon\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Ashbrook Estate","offers":[{"title":"Default Title","offer_id":48531174326505,"sku":"ASHCSV18-R-PER","price":94.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/AshbrookEstateReserveCabernetSauvignon201713.5_750ML_b007d64a-7743-4579-94ef-3ab1ab46b8d5.jpg?v=1751260857"},{"product_id":"personalised-charles-joguet-les-petites-roches-chinon-blanc-2024-4-750ml","title":"Personalised Charles Joguet Les Petites Roches Chinon Blanc 2024 4% 750ml","description":"\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePersonalised Charles Joguet Les Petites Roches Chinon Blanc 2024 4% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eGood ripeness, fresh and crispy dry white wine.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eAlcoholic fermentation 50% in stainless steel tanks and 50% in neutral demi-muids (4 wines).\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eThe Domaine has been working organically for several years and especially focusing on developing the biodiversity : hedges and trees plantations, a good fertilization management, development of the flora and the fauna in the vines‚Ä¶ The vineyards reflect the rich diversity of the terroirs, from the gravelly terrace offering light and perfumed wines to the clay- calcareous slopes offering long keeping wines. 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A fine, dry aperitif style, the extended time on lees imparts wonderful complexity and texture. Pure, with incredible line and length, the wine has a poised, lingering finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eWinemakers comments\u003c\/strong\u003e\u003cbr\u003eRobert and Mem Kirby established the Yabby Lake Vineyard in 1998. This Single Vineyard Cuvée is named after their daughter Nina.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003e2020 will be remembered for many things other than the unique wine growing season it produced. The wines are super fine and made in tiny quantities.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eTraditional Method. Whole bunch pressed, only the cuvée used (512.5L\/t). Primary fermentation in stainless steel before bottling, followed by secondary fermentation in bottle with four years on lees. Assemblage: 43% 2020 pinot noir, 44% 2020 chardonnay, 13% reserve wine (2019 vintage – 6% chardonnay, 7% pinot noir).\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Mornington Peninsula\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Sparkling Wine\u003cbr\u003e\u003cstrong\u003eAlcohol volume:\u003c\/strong\u003e 12.5\u003cbr\u003e\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 750\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.75kg\u003cbr\u003e\u003cstrong\u003eWine style:\u003c\/strong\u003e Sparkling White\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yabby Lake","offers":[{"title":"Default Title","offer_id":50067795804393,"sku":"YABSWH20-1","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Yabby_Lake_Single_Vineyard_Cuvee_Nina_2019.jpg?v=1729036355"},{"product_id":"yabby-lake-single-vineyard-cuvee-nina-2020-6pack-12-5-750ml","title":"Yabby Lake Single Vineyard Cuvee Nina 2020 6pack 12.5% 750ML","description":"\u003cp\u003e\u003cstrong\u003eYabby Lake Single Vineyard Cuvée Nina 2020 6pack 12.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePalate\u003cbr\u003e\u003c\/strong\u003eA wine of great delicacy and finesse. 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