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With help from Master Distiller Dave Pickerell, they discovered and purchased an incredible stock of 10 year old blending whiskey in Canada that was being profoundly misused. That initial stock, for which they are forever grateful, is what kicked off their grand adventure.\u003c\/p\u003e\n\u003cp\u003eRye inspired by Old World barrel-aging traditions. This 86-proof 12 year-old rye whiskey is a marriage of whiskeys aged in New American Oak and ingeniously finished in Port (7%), French Sauternes (30%), and Madeira casks (63%). 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He knew he wanted a mashbill of 100% rye to capture a full-flavored spice. He just needed to land on the ideal age statement and bottling strength to realize his dream. It didn’t take long for him to arrive at perfection: a rye aged not less than six years, carrying a strength of precisely 96.56 proof. A sturdy thread of cinnamon and citrus binds it all together. Stir or shake as you choose. But always sip in good company.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003cbr\u003eFresh cinnamon, black peppercorn, a hint of tangerine and grapefruit zest. Powerfully spicy, with cocoa, cardamom and cured leather flavors. 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