{"title":"EXL $50-$100 USD","description":"","products":[{"product_id":"grosset-piccadilly-chardonnay-2024-13-5-750ml-1","title":"Personalised Grosset Piccadilly Chardonnay 2024 13.5% 750ml","description":"\u003csection id=\"grape\" class=\"product-grape\"\u003e\n\u003csection class=\"product-grape\" id=\"grape\"\u003e\n\u003cp\u003e\u003cstrong\u003ePersonalised \u003c\/strong\u003e\u003cstrong\u003eGrosset Piccadilly Chardonnay 2024 13.5% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003cbr\u003e\u003c\/strong\u003eAdmirable finesse, powerful perfumes of grapefruit, lime juice and cashews captured in an almost steely framework.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003ePowerful and refined.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemakers comments\u003c\/strong\u003e\u003cbr\u003eLong-term followers of this pristine chardonnay will notice subtle changes in the style of the wine. While remaining entirely from the Piccadilly Valley, the change is mainly due to a different clonal mix.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring potential\u003c\/strong\u003e\u003cbr\u003eMore approachable when young but still with the capacity to age.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eBarrel fermented exclusively in French oak barriques (40% new) for 10 months; only partial natural malolactic fermentation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003e100% Chardonnay\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry: \u003c\/strong\u003eAustralia\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eAdelaide Hills\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eChardonnay\u003cbr\u003e\u003cstrong\u003eAlcohol volume: \u003c\/strong\u003e13.5\u003cbr\u003e\u003cstrong\u003eClosure: \u003c\/strong\u003eScrewcap\u003cbr\u003e\u003cstrong\u003eVolume: \u003c\/strong\u003e750\u003cbr\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e1.37kg\u003cbr\u003e\u003cstrong\u003eWine style: \u003c\/strong\u003eWhite (Medium Bodied Oaked)\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/section\u003e","brand":"Grosset","offers":[{"title":"Default Title","offer_id":40992279462038,"sku":"1-PER-WS-HW-GPC-13.5%-750","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/Untitleddesign-2021-11-10T143612.127_ba9fd903-2172-497b-a74f-4e9b704ec41d.jpg?v=1636526778"},{"product_id":"personalised-lake-single-vineyard-pinot-noir-2019-13-5-750ml","title":"Personalised Yabby Lake Single Vineyard Pinot Noir 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Yabby Lake Single Vineyard Pinot Noir 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe expressive, flowery red fruit aromas set the scene for a palate with fine, silky tannins and a lingering finish. A wonderfully structured and elegant drop. Perfectly paired with some charcuterie meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJames Halliday-\u003c\/strong\u003e 95 Points. There's a richness and ripeness of flavour perfectly reflecting the warmer vintage, without going over the top. Fragrant and floral, dark cherries spiced to the max, dabs of licorice, herbs and a smidge of wood char, with the oak neatly tucked in. Tannins have some emery board grip and the acidity is bright enough that you can enjoy it now or hold for a while. James Halliday Wine Companion 2022, 13 August, 2021\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYabby Lake Vineyard\u003c\/strong\u003e was established by the Kirby family in 1998, in Tuerong, which is located in the northern end of the Mornington Peninsula, Victoria. Over the past decade, the vineyard has built a reputation for chardonnay and pinot noir of great purity and character under its Single Vineyard and Single Block Release labels. Led by winemaker Tom Carson, the Yabby Lake philosophy is to craft wines that speak of our site and the season in which they were grown. It's the attention and care in the vineyard that is most critical to allowing this expression. 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Ferments are maintained at cool temperatures with minimal pump overs, to ensure delicate extraction of flavours and colour. The wine is on skins for up to one month and then pressed off to a mix of French oak barrels - forty percent in new and the remainder into second and third use oak for eighteen months barrel maturation.\u003c\/p\u003e","brand":"Amelia Park","offers":[{"title":"Default Title","offer_id":42039850893545,"sku":"APWSHZ16-R-PER","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/Untitleddesign-2021-11-11T081130.344.jpg?v=1636590414"},{"product_id":"personalised-hickinbotham-clarendon-vineyard-trueman-cabernet-sauvignon-2020-14-750ml","title":"Personalised Hickinbotham Clarendon Vineyard Trueman Cabernet Sauvignon 2020 14% 750ml","description":"\u003cstrong\u003ePersonalised Hickinbotham Clarendon Trueman Cabernet Sauvignon 2020 14% 750ML\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWINEMAKER'S COMMENTS\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eSince its establishment in 1971, the Hickinbotham Vineyard has become a part of Australia’s wine heritage, supplying fruit to produce many of Australia’s greatest wines. Breathing new life into this historic vineyard, winemakers Chris Carpenter and Peter Fraser are forging a new era of Hickinbotham’s prestigious legacy: building upon and honouring the vineyard’s acclaimed pedigree.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe 2020 Trueman expresses cassis, rose hips, mint and Asian spice on the nose.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eDark cherry, cedar, slight toast and silky tannins on the palate.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGRAPES\/BLEND\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e97% Cabernet Sauvignon, 3% Malbec.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eHand-picked, destemmed, whole berry sorted and gently crushed to open top fermenters. Cold soaked, pumped over daily with a minimum of 21 days on skins. Basket pressed with light pressings included in free run directly to 50% new and used French oak barriques.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe growing season was afected by a very hot spring, leading to the lowest yields on our record. When the grapes started their ripening process in January, the weather miraculously cooled to a very mild ripening season. This resulted in wonderful concentration of flavour, retention of natural acidity and brightness of fruit, delivering wines with beautiful finesse and balanced tannins.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e2022-2032.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHICKINBOTHAM CLARENDON VINEYARD\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe Hickinbotham Clarendon Vineyard covers a steep cut of country from the ridgetops above the village of Clarendon to the Onkaparinga River in the gorge below. Since its establishment in 1971, the Hickinbotham vineyard has become an integral part of Australia’s wine heritage, supplying fruit to produce many of Australia’s greatest wines. Breathing new life into this historic vineyard, Chris Carpenter and Peter Fraser are forging a new era of Hickinbotham’s prestigious legacy; building upon and honoring the vineyard’s acclaimed record.\u003cbr data-mce-fragment=\"1\"\u003eThe Hickinbotham Clarendon Vineyard was proudly one of Young Gun of Wines' 2022 Top 50 Vineyards in Australia.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eEXPERT REVIEWS\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMARYANN WOROBIEC\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e94 Points\u003cbr data-mce-fragment=\"1\"\u003eA stunning, velvety red, with hints of dried spearmint, resin, toasted tobacco and bay leaf, plus fresh earth accents to complement the spiced plum, kirsch and huckleberry notes. Long, expressive finish, where the tannins firm up pleasantly. Drink now.\u003cbr data-mce-fragment=\"1\"\u003ewinespectator.com, 14 June, 2023\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCOUNTRY\u003c\/strong\u003e: Australia\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSTATE\u003c\/strong\u003e: South Australia\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eREGION\u003c\/strong\u003e: McLaren Vale\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVARIETY\u003c\/strong\u003e: Cabernet Sauvignon\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eALCOHOL VOL.:\u003c\/strong\u003e 14.0 \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVINTAGE\u003c\/strong\u003e: 2020\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCLOSURE\u003c\/strong\u003e: Screwcap\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVOLUME\u003c\/strong\u003e: 750\u003cbr data-mce-fragment=\"1\"\u003e","brand":"Hickinbotham","offers":[{"title":"Default Title","offer_id":42040129323241,"sku":"1-PER-WS-HW-HCVTC-14%-750","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/PersonalisedHickinbothamClarendonVineyardTruemanCabernetSauvignon202014_750ml.jpg?v=1757819914"},{"product_id":"personalised-amelia-park-reserve-cabernet-sauvignon-2022-14-5-750ml","title":"Personalised Amelia Park Reserve Cabernet Sauvignon 2022 14.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Amelia Park Reserve Cabernet Sauvignon 2022 14.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eA refined and elegant wine with cassis, leather, forest fruits and graphite notes.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eIt has wonderful line and length with fine tannins.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eA single vineyard in the Wilyabrup sub-region of Margaret River is selected for this wine. This vineyard consistently produces perfectly balanced parcels of Cabernet Sauvignon,. The site is completely dry grown on gravel loam soils and the quality of the site is reflected in its ability to grow healthy well balanced canopies and ultimately grapes.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring potential\u003c\/strong\u003e\u003cbr\u003e10+ years.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eHand-picked fruit is crushed then destemmed into open fermenters. Ferments are maintained at cool temperatures with minimal, gentle pump overs, to ensure delicate extraction of flavours and colour. 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The fruit harvested showed beautiful flavour, balance and ripeness.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eCabernet Sauvignon\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePH\u003c\/strong\u003e\u003cbr\u003e3.68\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e6.1 g\/L\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Margaret River\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eCabernet \u0026amp; Cabernet Blends\u003cbr\u003e\u003cstrong\u003eAlcohol volume:\u003c\/strong\u003e 14.5\u003cbr\u003e\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 750\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.33kg\u003cbr\u003e\u003cstrong\u003eWine style:\u003c\/strong\u003e Red (Full Bodied)\u003c\/p\u003e","brand":"Amelia Park","offers":[{"title":"Default Title","offer_id":42123365155049,"sku":"APWCSV20-R-PER","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/Untitleddesign-2021-11-25T130900.270_45849e80-03b3-4c42-9d15-3f263a9dd65d.jpg?v=1637818481"},{"product_id":"personalised-cullen-mangan-vineyard-red-moon-2024-13-750ml","title":"Personalised Cullen Mangan Vineyard Red Moon 2024 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Cullen Mangan Vineyard Red Moon 2024 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the advice of eminent agronomist Dr. John Gladstones, Dr. Kevin and Diana Cullen planted a trial acre of vines at Wilyabrup, Margaret River in 1966. 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All Cullen Wines are grown on a certified Biodynamic, Carbon Neutral and naturally powered estate. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Merlot, Malbec, Petit Verdot\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Margaret River, Western Australia\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Vanya Cullen\u003cbr\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Cullen Wines","offers":[{"title":"Default Title","offer_id":42177108869353,"sku":"1-PER-WS-CMVRM- 13%-750","price":73.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/CullenManganVineyardRedMoon2024_b1e5e335-b4f9-4a45-98e1-6d05c3c2641b.jpg?v=1737582995"},{"product_id":"personalised-shaw-smith-shiraz-2022-14-750ml","title":"Personalised Shaw + Smith Shiraz 2022 14% 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePersonalised Shaw + Smith Shiraz 2022 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eShaw + Smith\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eis an alliance between cousins Martin Shaw and Michael Hill-Smith. Their aim is to make contemporary, high-quality wines that are outstanding examples of their type made from grapes grown in the Adelaide Hills. Shaw + Smith specialise in grape varieties suited to the cooler climate of the Adelaide Hills, Sauvignon Blanc, Chardonnay \u0026amp; Shiraz. The vineyard is located on a 28-ha property planted at Woodside Vineyard with new plantings of Sauvignon Blanc, Riesling and Pinot Noir at Balhannah.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVariety:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Shiraz\/Syrah\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Adelaide Hills, South Australia\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWinemaker:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Adam Wadewitz \u0026amp; Martin Shaw\u003c\/span\u003e\u003c\/p\u003e","brand":"Shaw + Smith","offers":[{"title":"Default Title","offer_id":42188168167657,"sku":"1-PER-WS-SSS2019-14%-750ML","price":101.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/Untitleddesign-2021-12-08T132006.443.jpg?v=1723105038"},{"product_id":"personalised-grosset-apiana-fiano-2025-12-5-750ml","title":"Personalised Grosset Apiana Fiano 2025 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Grosset Apiana Fiano 2025 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eRiotously intense with waves of lively beeswax perfume, this extraordinary Fiano shows powerful aromatics and lingering intensity. Specific Campanian clones grown on poor soils at Rockwood Vineyard deliver candied honey complexity through the mid-palate, finishing intense, dry and long.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThis ancient variety, known to the Romans as Apiana for its ability to attract bees, reveals layers of compelling complexity in our Clare Valley expression. The restrictive soils force the vines to dig deep, concentrating flavors and creating remarkable textural weight. Each sip unfolds with pristine clarity - white peach and quince meld with mineral undertones, while the signature beeswax character builds to an almost ethereal finish. The wine's natural acidity provides perfect balance, allowing the fruit's inherent power to shine through without overwhelming the palate. Ripe pear, honey, bliss.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eProduced from riesling grown biodynamically at the Grosset Rockwood Vineyard. Unfined: vegan and vegetarian friendly.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Clare Valley\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Other Whites\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ealcohol volume:\u003c\/strong\u003e 12.5\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eclosure:\u003c\/strong\u003e Screwcap\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003evolume:\u003c\/strong\u003e 750\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eweight:\u003c\/strong\u003e 1.3583kg\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ewine style:\u003c\/strong\u003e White (Crisp Fresh)\u003c\/p\u003e","brand":"Grosset","offers":[{"title":"Default Title","offer_id":42199945249001,"sku":"1-PER-WS-GAF-12.5%-750","price":89.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Grosset_Apiana_Fiano_2025_12.5_750ml.jpg?v=1758993520"},{"product_id":"personalised-grosset-nereus-shiraz-2022-13-7-750ml","title":"Personalised Grosset Nereus Shiraz 2022 13.7% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Grosset Nereus Shiraz 2022 13.7% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eBold, ripe and succulent texture that is fresh and lively, dense and powerful, with blackberry, mulberry and blackcurrant flavours in the mid-palate and a finish that is intense and long. It is generous and fleshy, ripe and full-flavoured and such delicious drinking at a young age.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe wine is matured in French oak barriques (45% new) for 18 months.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eEXPERT REVIEWS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eMike Bennie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003e93 Pointsout of 100.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eA blend of shiraz (90%) and nero d'Avola (10%). A vibrant and juicy red of red and black berries, sweet fruitiness, woody and earthy spice elements, salted licorice piquancy and pleasing bitterness. It has this softness to texture but also a little plucky, blood orange acidity to lift things, the perfume likewise just a touch of citrusy vibrancy in the more berry- and spice-orientated aromas. It offers up a fine, faint trim of sandy tannin too. Lots to enjoy here – a fun, pure, joyous drink.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eJames Halliday Wine Companion 2025, 7 August, 202422 February 2024\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eHuon Hooke\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003e95 Pointsout of 100.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eVery bright, deep purple-red colour, with similarly bright youthful and fresh aromas of banana esters, red cherry and raspberry, the wine turning deliciously juicy on the tongue with crisp acidity lifting the sweet berry fruit, and fine, subtle, powdery tannins providing the backing. A vibrant young red that drinks well early and should also age well.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eThe Real Review8 March 2024\u003c\/strong\u003e\u003c\/p\u003e","brand":"Grosset","offers":[{"title":"Default Title","offer_id":42227611599081,"sku":"1-PER-WS-GNS- 13.7%-750","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/Untitleddesign-2021-12-16T104757.806.jpg?v=1639624241"},{"product_id":"personalised-ramos-pinto-tawny-port-19-5-750ml","title":"Personalised Ramos Pinto Tawny Port 19.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Ramos Pinto Tawny Port 19.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span12\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003eA tawny red with a topaz meniscus.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eIn the mouth, it feels light, warm and very soft as a result of its ageing. This 'adolescent' is a mature and fruity Port with a complex and delicate character. Its finish is perfectly balanced, giving it flavour and some delicateness.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eThe first aroma gives the impression of buoyancy and develops into a great smoothness acquired from having been matured in wood.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eThe Tawny is a three to five-year-old blend obtained by blending wines with different degrees of maturity brought about by the ageing process in barrels and hogshead casks.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaturation\u003c\/strong\u003e\u003cbr\u003eAged in barrels, it is always more evolved than the Ruby Port.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eTinta Roriz, Tinto Cao.\u003cbr\u003ePH\u003cbr\u003e3.5\u003cbr\u003eAcidity\u003cbr\u003e3.75 g\/L\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span6 attributes\"\u003e\n\u003cdiv class=\"region\"\u003e\n\u003cstrong\u003eRegion: \u003c\/strong\u003eOporto \u0026amp; Duoro Valley, Portugal\u003c\/div\u003e\n\u003cdiv class=\"winemaker\"\u003e\n\u003cstrong\u003eWinemaker: \u003c\/strong\u003eJuan de Almeida\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ramos Pinto","offers":[{"title":"Default Title","offer_id":42259991199977,"sku":"1-PER-WS-RPTR-19.5%-750","price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Ramos_Pinto_Tawny_Port.jpg?v=1731016494"},{"product_id":"personalised-ramos-pinto-reserva-adriano-8-year-old-tawny-port-19-5-750ml","title":"Personalised Ramos Pinto Reserva Adriano 8 Year Old Tawny Port 19.5% 750ml","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003ePersonalised Ramos Pinto Reserva Adriano 8 Year Old Tawny Port 19.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span12\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003eAmber with hints of topaz.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eA very intense bouquet of fresh fruit (grapes and cherries) combined with dried fruit and nutty aromas from the extended oak.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eThe wine displays a fine balance of youth and maturity. Fresh grape flavours contrast with the warmth of dried fruit and complex nutty characters, which linger very long on the palate.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWinemakers comments\u003c\/strong\u003e\u003cbr\u003eIn 1976, Ramos Pinto began a detailed and ongoing research project to select the best grape varieties for the production of quality Port. Five varietals selected by Ramos Pinto were subsequently adopted by the Authorities for all new plantings in the region: Touriga Nacional, Touriga Francesa, Tinta Barroca, Tinta Roriz and Tinto Cao. Following ageing of the two to three years at the lodges in Ramos Pinto's Quintas in the Douro Valley, the wines acquire a specific character. They are then brought down to the Vila Nova de Gaia and blended according to the desired style. Port production is governed by very strict regulations whcih guarantee the authenticity of the wines. The Port Wine Institute grants the producer a certificate of origin and a seal of quality only after each blend has been tasted, analysed and approved for export.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clearfix\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Port\u003c\/div\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span6 attributes\"\u003e\n\u003cdiv class=\"region\"\u003e\n\u003cstrong\u003eRegion: \u003c\/strong\u003eOporto \u0026amp; Duoro Valley, Portugal\u003c\/div\u003e\n\u003cdiv class=\"winemaker\"\u003e\n\u003cstrong\u003eWinemaker: \u003c\/strong\u003eJuan de Almeida\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ramos Pinto","offers":[{"title":"Default Title","offer_id":42260091633897,"sku":"1-PER-WS-RPRA8TP-19.5%-750","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Ramos_Pinto_Reserva_Adriano_8_Year_Old_Tawny_Port.jpg?v=1736201675"},{"product_id":"alois-lageder-alto-adige-pinot-grigio-2024-12-5-750ml","title":"Personalised Alois Lageder Alto Adige Pinot Grigio 2024 12% 750ML","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Alois Lageder Alto Adige Pinot Grigio 2024 12% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span12\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003eBrilliant, clear, straw yellow with a red shimmer.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eDelicate aromas, pronounced bouquet, fruity (peach, melon}, exotic spices, mineral.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eMedium bodied, quite rich, fruity, spicy, fresh, dry.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eTemperature controlled fermentation in stainless steel tanks with a small part in contact with stems and skins.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaturation\u003c\/strong\u003e\u003cbr\u003eOn the lees in stainless steel tanks for approximately 4 months.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eRocky and sandy soil with a high concentration of limestone. Selected vineyard sites in the southern part of the Alto Adige appellation, 230 - 420m above sea level.\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clearfix\"\u003e\n\u003cstrong\u003eVariety: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Gris\/Grigio\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span6 attributes\"\u003e\n\u003cdiv class=\"region\"\u003e\n\u003cstrong\u003eRegion: \u003c\/strong\u003eAlto Adige, Italy\u003c\/div\u003e\n\u003cdiv class=\"winemaker\"\u003e\n\u003cstrong\u003eWinemaker: \u003c\/strong\u003eJo Pfisterer\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Alois Lageder","offers":[{"title":"Default Title","offer_id":42312531116265,"sku":"ALOPGR21-PER","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/AloisLagederAltoAdigePinotGrigio2022.jpg?v=1712907518"},{"product_id":"personalised-cambria-julias-pinot-noir-2020-14-1-750ml","title":"Personalised Cambria Julia's Pinot Noir 14.1% 750ml","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":14911,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Roboto, RobotoDraft, Helvetica, Arial, sans-serif\",\"16\":12}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Cambria Julia's Pinot Noir 2019 12pack 14.1% 750ml\u0026quot;}\"\u003ePersonalised Cambria Julia's Pinot Noir 14.1% 750ml\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSpice notes and earthiness compliment the balanced tannins that add structure and a long finish to the wine.\u003c\/p\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span12\"\u003e\n\u003cp\u003e\"Passionately led by sisters Katherine and Julia Jackson, Cambria Estate sits on storied land located in the cool, coastal ridges of the Santa Maria Valley. Early pioneers of this region, Jess Jackson and Barbara Banke purchased the estate in 1986. All wines are single vineyard expressions, sustainably farmed, and Estate grown and produced. Known for site-specific Chardonnay and Pinot Noir from Katherine's and Julia's vineyards. Awarded Top 100 Winery 2020 for Wine \u0026amp; Spirits Magazine.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clearfix\"\u003e\n\u003cstrong\u003eVariety: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePinot Noir\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span6 attributes\"\u003e\n\u003cdiv class=\"region\"\u003e\n\u003cstrong\u003eRegion: \u003c\/strong\u003eSanta Maria Valley, California USA\u003c\/div\u003e\n\u003cdiv class=\"winemaker\"\u003e\n\u003cstrong\u003eWinemaker: \u003c\/strong\u003eJill Russell\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cambria","offers":[{"title":"Default Title","offer_id":42334867947753,"sku":"CBRPNO20-J-PER","price":102.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Cambria_Julia_s_Pinot_Noir_2020.jpg?v=1761491920"},{"product_id":"personalised-chambers-old-vine-muscadelle-18-5-375ml","title":"Personalised Chambers Old Vine Muscadelle 18.5% 375ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePersonalised Chambers Old Vine Muscadelle 18.5% 375ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe aroma sensations carry onto the palate creating a wine containing a smooth, luscious palate with a slight lift at the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eJAMES HALLIDAY\u003c\/strong\u003e- 97 Points, \u003cspan data-mce-fragment=\"1\"\u003eA wine that Stephen Chambers has placed outside the normal Rutherglen classification system, 'old vine' rather than 'old wine'. Yet this is clearly much older than the entry point wine, now with edges of brown, the flavours distinctly more complex, with a burnt spice savoury edge to the toffee, cold tea and Christmas cake flavours. Exceptional value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"span-row\"\u003e\n\u003cdiv class=\"content span12\"\u003e\n\u003cp\u003eFounded in 1858 by William Chambers and situated just one kilometre west of Rutherglen, on the Corowa road. The original vineyards which were replanted after phylloxera attacked the area in the late 1890's now have some irrigation, and produce low tonnages with wonderful concentrated flavour.\u003cspan\u003e \u003c\/span\u003eRosewood's fifth generation winemaker Bill Chambers OAM, handed over to son Stephen in 2001. The proud tradition of winemaking continues from the rich old fortified wines made in the early 1900s by great grandfather Will Chambers who started off the wonderful Tokay and Muscat blends which today are renowned throughout the world.\u003cspan\u003e \u003c\/span\u003eThe Rare Muscat and Rare Tokay consistently receive perfect, 100 out of 100 scores from the influential wine writer Robert Parker Junior of the Wine Spectator who refers to Bill as the \"Master of the Fortified wine business of Australia\".\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Muscadelle\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Rutherglen, Victoria\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Stephen Chambers\u003c\/span\u003e\u003c\/p\u003e","brand":"Chambers Rosewood","offers":[{"title":"Default Title","offer_id":42349474578665,"sku":"1-PER-WS-COVM-375ML","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/ChambersOldVineMuscadelle.jpg?v=1761650322"},{"product_id":"personalised-dog-point-chardonnay-2022-13-750ml","title":"Personalised Dog Point Chardonnay 2022 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Dog Point Chardonnay 2022 13% 750ml\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eA cool and frosty start to the growing season and flowering period, naturally reduced yields to our lowest levels in over 20 years. Novembers rain was welcomed prior to the driest summer on record with only 66mm (50% lower than average) over this period. Temperatures were warm, only slightly above average, which enabled a smooth, steady growing season with little disease pressure.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cb\u003eWine\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eWinemaking Hand picked and gently pressed, prior to a brief overnight settling of the juice. 100%\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003ewild primary and secondary fermentations in barrel (10% new) over eighteen months. Bottled without fining and with only minimal filtration.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cb\u003eColour\u003c\/b\u003e: Deep straw in colour.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cb\u003eAroma\u003c\/b\u003e: A fresh and subtle expression with cool, citrus tones, hazelnuts and lanolin notes. The impact of 18 months elevage adding elements of oatmeal and brioche.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cb\u003ePalate\u003c\/b\u003e: Bracing, fresh, ripe, citrus leads on the palate. Lovely, salivating acidity gives the wine drive and focus before more subtle creamy textures build on the finish. 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A beautifully balanced wine, complex and rewarding, a classic Valhalla Chardonnay.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eAll the fruit is hand harvested but then macerated to the press to increase the volume of solids in the juice. The juice is left to initiate a wild ferment on full solids, quickly being transferred to puncheon at the onset. Fast ferments are favoured and then ageing on gross lees right through to blending. No malolactic fermentation or lees stirring occurs.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eVintage 2022 was a near perfect season with excellent conditions throughout the year with one slight hiccup being some salt damage to the leaf canopy in the vineyards due to a large storm in early February putting some pressure on the Chardonnay. 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Early picking preserve’s acidity and hits a greener flavour profil that is incredibly interesting, then allowing successive picks to add layers of fruit, ripeness and complexity. The pH and acid profile, modest alcohol and the retained residual sugar are all discretely packed into a wine of elegance and finesse.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eVintage 2024 is best described as ‘small but beautiful’. An exceptional growing season, very warm and settled with vineyards in perfect health and balance which carried through into the fruit which looked incredible. Sourced from both estate vineyards on both Ponui Island and Waiheke Island the fruit is dry farmed and hand harvested. On arrival to the winery the fruit is macerated into the press and pressed to tank for 24 hours of settling. 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Natural sugar and carbon dioxide from the fermentation are retained in the wine.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePH\u003c\/strong\u003e\u003cbr\u003e2.82\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e9.2\u003cbr\u003e\u003c\/p\u003e","brand":"Man O'War","offers":[{"title":"Default Title","offer_id":42368484770025,"sku":"1-PER-WS-MOWEPG-13.5%-750","price":77.87,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/ManO_WarExiledPinotGris2023_abb02bf8-d775-4479-9de6-40c4510ac189.jpg?v=1714725169"},{"product_id":"personalised-giovanni-rosso-roero-arneis-2022-13-750ml","title":"Personalised Giovanni Rosso Roero Arneis 2022 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Giovanni Rosso Roero Arneis 2022 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe fermentation lasts some 21 days after a brief skin maceration (fermentation in stainless steel tanks). The aging is conducted in stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINE DESCRIPTION\u003c\/strong\u003e\u003cbr\u003ePERFUMES: flower of acacia, pear and peach, tropical fruits.\u003cbr\u003e\u003cstrong\u003eTASTE\u003c\/strong\u003e: Soft persisting attack in palate and a mineral aftertaste which comes from the sandy soil of Roero.\u003cbr\u003e\u003cstrong\u003ePAIRINGS\u003c\/strong\u003e: Seafood salad, fried mullet fish, vegetable soup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAz Agr Giovanni Rosso\u003c\/strong\u003e is a family-owned estate who have been growing grapes in the Comune of Serralunga d'Alba since the 1890's, including the Crus of Cerretta and Serra. During the 1980's, Giovanni Rosso restructured the vineyards with the aim of producing the best possible wines, and in 2001, Giovanni's son Davide took charge of winemaking, following his own mantra \"wine should be a perfect copy of its terroir\". In 2010 the prized Serralunga d'Alba Cru vineyard, Vigna Rionda, was inherited from Davide's cousin, Tommaso Canale. Davide replanted three-quarters to nebbiolo, the remaining quarter being magnificent old vine nebbiolo, planted in 1946. Davide makes two wines, both named in honour of his mother, Ester Canale: the Nebbiolo Langhe Rosso (young vine) and the Barolo Vigna Rionda Rosso (old vine). In 2016 Davide purchased a small plot at 750 m.a.s.l on Mt Etna, close to the village of Solicchiata, in Passopisciaro with 4.5 Ha planted to nerello mascalese and 1.5 Ha of carricente, farmed organically.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eArneis\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Piedmont \u0026amp; Sicily, Italy\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Davide Rosso \u0026amp; Andrea Delpiano\u003c\/p\u003e","brand":"Giovanni Rosso","offers":[{"title":"Default Title","offer_id":42393718259945,"sku":"1-PER-WS-GRRA-13%-750ML","price":83.07,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Giovanni_Rosso_Roero_Arneis_2022.jpg?v=1717644039"},{"product_id":"personalised-graci-etna-bianco-doc-2024-12-750ml","title":"Personalised Graci Etna Bianco DOC 2024 12% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Graci Etna Bianco DOC 2024 12% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGrape variety\u003cbr\u003e\u003c\/strong\u003e70% Carricante, 30% Catarratto\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGraci\u003c\/strong\u003e\u003cbr\u003eIn 2004 Alberto Graci left a successful finance career in Milano for his native Sicily, planting vines in Contrada Arcurìa on the north face of Mt Etna. Graci is one of just 3 wineries to own 100+ year-old bush vines in Barbabecchi, above 1000 m.a.s.l., along with vineyards in Feudo di Mezzo, Muganazzi and Santo Spirito close to the winery. Alberto farms (organically) nerello mascalese for reds and rosato, cataratto and carricante for whites. In their magnificently restored winery, Alberto wild ferments in open-top wooden fermenters and cement tanks, to create pure, elegant wines reflecting each Etna Contrada’s minerality.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eSicily\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eOther Whites\u003cbr\u003e\u003cstrong\u003eAlcohol volume: \u003c\/strong\u003e12.0\u003cbr\u003e\u003cstrong\u003eClosure: \u003c\/strong\u003eCork\u003cbr\u003e\u003cstrong\u003eVolume: \u003c\/strong\u003e750\u003cbr\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e1.333kg\u003cbr\u003e\u003cstrong\u003eWine style:\u003c\/strong\u003e White (Crisp Fresh)\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Graci Etna","offers":[{"title":"Default Title","offer_id":42393876365545,"sku":"1-PER-WS-GEBD-12%-750ML","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Graci_Etna_Bianco_DOC_2023.jpg?v=1728427475"},{"product_id":"personalised-la-crema-monterey-chardonnay-2023-13-5-750ml","title":"Personalised La Crema Monterey Chardonnay 2023 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised La Crema Monterey Chardonnay 2023 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eGrilled pineapple, citrus blossom, tangerine, and papaya.\u003cbr\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eWhite peach, key lime, and honeydew melon are complimented by a touch of barrel spice, and a river stone minerality.\u003cbr\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eFruit is sourced from all over the Monterey appellation. With different vineyards bringing different flavors to the mix, including notes of green apple, lemon, peach, and pineapple. Soils are predominantly free draining loams. When picked, the fruit is gently pressed, followed by settling for 24 hours then racked to barrel for fermentation.\u003cbr\u003e\u003cstrong\u003eVintage notes\u003c\/strong\u003e\u003cbr\u003eThe Monterey region enjoyed a cool and wet winter which replenished both soil moisture and reservoirs. The upshot of the cooler weather throughout the year was extended hangtime, ripening proceeded very slowly throughout the growing season. A high-quality harvest was quickly apparent with concentrated flavors, balanced acidity and refined phenolic development being the norm. Our Chardonnay harvest began on October 7th, some 3 weeks later than in 2022.\u003cbr\u003e\u003cstrong\u003eMaturation\u003c\/strong\u003e\u003cbr\u003eWine is matured in barrel for 4-5 months.\u003cbr\u003e\u003cstrong\u003ePH\u003c\/strong\u003e\u003cbr\u003e3.52\u003cbr\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e5.8 g\/L\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Chardonnay\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Sonoma Valley, California\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Craig McAlister\u003c\/p\u003e","brand":"La Crema","offers":[{"title":"Default Title","offer_id":42400580206825,"sku":"LACCHA20-M-PER","price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/LaCremaMontereyChardonnay202013.5_750ml_14395958-028d-491e-847c-c1541eeb7af2.jpg?v=1740097235"},{"product_id":"personalised-la-crema-sonoma-coast-chardonnay-2022-13-5-750ml","title":"Personalised La Crema Sonoma Coast Chardonnay 2022 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised La Crema Sonoma Coast Chardonnay 2022 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eMeyer lemon, Asian pear and white flowers are supported on the nose by subtle hints of oak.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eCrisp apple, golden peach and pineapple. Heady flavors of graham cracker pie crust add a vein of richness. Fleshy, vibrant and concentrated, juicy yet balanced acidity drives a lingering finish.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eFruit is gently pressed, settled for 24 hours then racked to barrel for fermentation. 15% of the lot was co-inoculated with a house strain of malolactic bacteria-these barrels are then used to top the remainder of the lot post-primary fermentation. Lees stirred monthly. Wine is aged on lees for approximately 6 months.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eSonoma County had a mixed and somewhat challenging growing season in 2022. Winter was relatively dry, the limited rainfall only partially replenished reservoirs and soil moisture. Unseasonably sunny and warm weather in February prompted early budbreak, leaving vines susceptible to early season frosts. Overall Spring and early summer were warm and relatively trouble free, the heat turned up in late August and early September and record temperatures accelerated ripening and brought a rapid and fast paced harvest. Chardonnay yields were a little depressed on the Sonoma Coast, but we are seeing great concentration and flavor in the wines as a result.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Chardonnay\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Sonoma Valley, California\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Craig McAlister\u003c\/p\u003e","brand":"La Crema","offers":[{"title":"Default Title","offer_id":42408469889257,"sku":"LACCHA21-S-PER","price":97.81,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/La_Crema_Sonoma_Coast_Chardonnay_2022.jpg?v=1729031567"},{"product_id":"personalised-henschke-stone-jar-tempranillo-2023-13-750ml","title":"Personalised Henschke Stone Jar Tempranillo 2023 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePersonalised Henschke Stone Jar Tempranillo 2023 13% 750ml\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eTASTING NOTES\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eDeep crimson with bright red hues.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eVibrant and complex aromas of spiced plum, raspberry, black cherry, with hints of anise, cinnamon, white pepper and musk.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eAn ethereal and uplifting palate of red berries and tamarillo is supported by a savoury core of dried herbs and brown spice, finishing long with fine-grained peppery tannins.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eThe Stone Jar Tempranillo pays tribute to Stephen and Prue’s grandson Bosco Nicolas Henschke, second child of Johann and Angela, who was born in Spain with a congenital heart defect and passed away in 2019 at four weeks of age. He lives on in the Henschke family’s love and memories. The tempranillo grape is native to northern Spain, where Bosco’s maternal family have a long history of making wine from this variety. The tempranillo was planted from 2000 onwards on the Henschke Eden Valley Vineyard, on rocky soils at the source of the North Para River. The Stone Jar name gives recognition to the German Silesian families and their rich and wonderfully varied traditions, which have been carried on for generations. Stephen’s grandfather Paul Alfred sold his wine to local customers in stone jars, which in the Barossa were known as ‘krugs’.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e10+ years.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0in; text-align: justify;\"\u003eWhile the winter of 2022 saw average rainfall, the latter part of the year brought cooler and above average wet weather. This led to poor flower set and encouraged the spread of downy mildew. A hail flurry on 23 January caused some damage to the green berries, which became sites for botrytis infections later during ripening. The cool lead up to vintage resulted in a slow ripening period, allowing for great flavour development and acid retention. Rainfall during harvest encouraged the growth of botrytis, but careful hand selection during picking delivered good quality fruit. Despite the challenges, the 2023 vintage will be remembered for excellent quality wines. Overall, the whites show intensely perfumed aromatics with a pristine acid line and outstanding flavour concentration, while the reds are deep in colour with good structure, mature tannins and excellent length.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Henschke","offers":[{"title":"Default Title","offer_id":42428434809065,"sku":"1-PER-HSJTEV-13%-750ML","price":85.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/henschke_3_b961e4b0-aebf-4e93-b0c6-6c8108828cfd.jpg?v=1642990347"},{"product_id":"personalised-le-ragnaie-rosso-di-montalcino-2022-14-5-750ml","title":"Personalised Le Ragnaie Rosso di Montalcino 2022 14.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Le Ragnaie Rosso di Montalcino 2022 14.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003cbr\u003e\u003c\/strong\u003e100% Sangiovese\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e5.67 g\/L\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLe Ragnaie\u003c\/strong\u003e\u003cbr\u003eLe Ragnaie, in Montalcino, southern Tuscany, is the property of Riccardo Campinoti and his wife Jennifer. The Le Ragnaie vineyards and olive groves are planted at 600 m.a.s.l., the highest altitude of any across the entire Montalcino appellation. Le Ragnaie’s vineyards are divided into 4 distinct parcels to produce 4 diverse terroirs of Brunello: Le Ragnaie, Petroso, Castelnuovo dell’Abate and Montosoli. The vineyards are farmed according to the guidelines for Organic Agriculture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eTuscany\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2022\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Italian Reds\u003cbr\u003e\u003cstrong\u003eAlcohol volume: \u003c\/strong\u003e14.5\u003cbr\u003e\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 750\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.225kg\u003cbr\u003e\u003cstrong\u003eWine style: \u003c\/strong\u003eRed (Full Bodied)\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Le Ragnaie","offers":[{"title":"Default Title","offer_id":42479252046057,"sku":"1-PER-LRRDM-12.5%-750ML","price":129.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/LeRagnaieRossoDiMontalcino2022_5bcf7588-4ec1-4718-a48a-a02e290c0127.jpg?v=1762579126"},{"product_id":"personalised-frogmore-creek-pinot-noir-2024-13-5-750ml","title":"Personalised Frogmore Creek Pinot Noir 2024 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Frogmore Creek Pinot Noir 2024 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003eEstablished in 1996, the highly acclaimed Frogmore Creek Wines are produced in the genuine cool-climate of southern Tasmania, where our grapes benefit from a long growing season amongst our pristine natural environment. These slowly-ripened grapes develop pure fruit flavours, fresh natural acidity and are perfect for making world class cool-climate wines. Combine this with our purists approach to winemaking and our philosophy of environmental sustainability, the result, a seriously good wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003e\u003c\/strong\u003ePinot Noir\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Coal River Valley, Tasmania\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Alain Rousseau \u0026amp; John Bown\u003c\/p\u003e","brand":"Frogmore Creek Vineyard","offers":[{"title":"Default Title","offer_id":42482503778537,"sku":"1-PER-FCPN-3.5%-750ML","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/FrogmoreCreekPinotNoir202413.5_750ml_1_c9de5b91-6bac-4f70-8b0a-54b5abdeb286.jpg?v=1752686448"},{"product_id":"personalised-kir-yianni-kali-riza-amyndeon-pdo-2022-13-750ml","title":"Personalised Kir-Yianni Kali Riza Amyndeon PDO 2022 13% 750ML","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Kir-Yianni Kali Riza Amyndeon PDO 2022 13% 750ML\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eGarnet red colour, typical to Xinomavro and the age of the vines.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eComplex nose with aromas of cherries and strawberries, as well as tomato leaves, violet and oaky notes.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe mouth is fruity and crisp, with velvety tannins. Long finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eRigorous grape sorting on conveyor belt. The berries are cooled at 8-10°C. Destemming, crushing and skin-contact for 6 days at a temperature of 10°C. Fermentation for 2 weeks, followed by post-fermentation maceration for 7 days. Malolactic fermentation in French oak barrels (mostly old). Maturation for 12 months with mild periodical lees stirring (batonnage). 18-month cellaring before released in the market.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eRather mild winter, notably wet and low in snow. Cool March and April. The frost in the beginning of April had no significant impact on the buds. The wet June was not ideal for fruit setting, resulting in bunches with less berries. From mid-July, the weather was very dry and hot. Due to the August heatwave atypically to the area high temperatures were recorded even during the night. These xerothermic conditions accelerated the phenolic growth of the vines, nevertheless the heatwave delayed ripeness by 5 days compared to the average standards. The low night temperatures after mid- August speed up veraison and ripeness. As a late-ripening variety, Xinomavro was favored by the overall conditions. The mild September that followed was an extra help to its full ripeness.\u003c\/p\u003e","brand":"Kir-Yianni","offers":[{"title":"Default Title","offer_id":42483698106601,"sku":"1-PER-KYKRA-13%-750ML","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Kir-YianniKaliRizaAmyndeonPDO2021_6f1458d2-6bc9-49a1-b595-f83fa60b9667.jpg?v=1729035167"},{"product_id":"personalised-kir-yianni-lespirit-du-lac-rose-2024-13-750ml","title":"Personalised Kir-Yianni L'Espirit Du Lac Rose 2024 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Kir-Yianni L'Espirit Du Lac Rose 2024 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eAn elegant, refreshing rose wine. Light body, fresh acidity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003ePeach and strawberry aromas.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eThe must also comes from bleeding of the ‚ÄúKali Riza‚Äù Xinomavro, which is more concentrated in phenolic ingredients. Selected yeast gives a blossom nose. The wine ages for 4 months with regular batonnage (1-2 times a week) in order for the creamier mouthfeel to balance the high acidity.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eStellios Boutaris is the fifth generation winemaker, today heading up Kir-Yianni, founded in 1997 by his father, Yiannis, following his departure from the Boutari family business. Boutari, the largest and oldest wine company in Greece, had been established by Yiannis’ grandfather in 1879. Kir-Yianni makes wine across two regions in the north of Greece – Amyndeon and Naoussa, with the aim of producing terroir driven wines that speak of place. In Naoussa, the 58 Ha vineyard is located on the east slopes of Mount Vermion, situated at an altitude of 250 to 350 m.a.s.l. on sandy, clay soils. Located at just 100 km from the Agean Sea, it enjoys a cool, Mediterranean climate. In contrast, Amyndeon is the coldest wine growing region in Greece. At an altitude of 750 m.a.s.l. the climate is continental, tempered only by the presence of four lakes which create a very special microclimate. The soils are poor and sandy, and unaffected by phylloxera. Specialising in the native Greek grape variety – xinomavro, the wines of both Naoussa and Amyndeon have a layered complexity of fruit and serious acidity, which give them a unique character and long ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eXinomavro, Syrah\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Naoussa \u0026amp; Amyndeon, Greece\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Stellios Boutaris\u003c\/p\u003e","brand":"Kir-Yianni","offers":[{"title":"Default Title","offer_id":42483791036649,"sku":"KIRROS20-LDL-PER","price":84.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Kir-Yianni_L_Esprit_Du_Lac_Rose_2021.jpg?v=1729031435"},{"product_id":"personalised-two-hands-lilys-garden-shiraz-2021-14-2-750ml","title":"Personalised Two Hands Lily's Garden Shiraz 14.2% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Two Hands Lily's Garden Shiraz 14.2% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eLILY’S GARDEN: The pick of the bunch from our McLaren Vale vineyards.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eLily’s Garden is a generous wine with cascading blue fruits and a rich long palate. General sand based soils provide lovely lifted aromatics, softness and roundness. The label’s blue colour takes inspiration from McLaren Vale’s close proximity to the sea.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eWritten by Two Hands Proprietor Michael Twelftree in 2022.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eCOLOUR\u003c\/strong\u003e: Deep concentrated purple\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e: A sway of aromas lift from the glass, mocha, lavender, coffee, dried fig, aniseed, fresh plum, smoke, liquorice and cola.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e: “The fruit in this wine is thick and concentrated. It really coats the palate with a thick sway of deep, blackened fruits. Slowly, the acidity emerges showing you the round and rebuffering tannins. I like the mid palate switch here as it moves from coating to drying, there is a firm, deep centred minerality to the tannins that make them unfold beautifully across the late palate. For mine, this wine shows all the best elements of McLaren Vale; its ripe, full bodied but rolls into a compelling and interesting late palate where you are met with a combination of power, structure and sweet fruits. Many people will love and enjoy this wines cascading sweet and rolling fruits, which dovetails late as the tannins gently unfold. Like many of our 2021 Garden Series, this wine has all the elements to reward extended cellaring, as all the components are in the right proportions and\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eplace.\u003c\/p\u003e","brand":"Two Hands Wines","offers":[{"title":"Default Title","offer_id":42539059511529,"sku":"1-PER-THLGS-14.2%-750ML","price":107.07,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/TwoHandsLily_sGardenShiraz2021_cdd61601-fa7e-47e7-b838-67ad23125f35.jpg?v=1717490076"},{"product_id":"personalised-two-hands-maxs-garden-shiraz-2021-14-4-750ml","title":"Personalised Two Hands Max's Garden Shiraz 2021 14.4% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Two Hands Max's Garden Shiraz 2021 14.4% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eA very deep dark purple hue.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eThe aromatics leap from the glass, soy, tar, glazed berries, mint, dried herbs backed by black berries and pepper.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eThe bouquet is multi-dimensional and displays a lot going on, from the glass. The fruit is caressing on entry, then builds weight along the palate, tasting it today it was very compressed and tight, as it’s such a young wine. The highlight here is the medium bodied texture, that unfurls beautifully along the tongue and leaves you with soft acidity, backed by very fine tannins. Overall this is a medium bodied wine that highlights restraint along with elegance. This wine is very feminine in the way it announces itself, it is built for a long and slow journey in a cellar. Many of our earlier vintages of Max’s Garden are just reaching there optimum drinking window now. 2021 is a special vintage.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eRANGE NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eFascinated about isolating a wine to its region and wanting to define and showcase the individual characteristics of the best Australian Shiraz growing regions, Two Hands have successfully demonstrated regionality within Australian Shiraz for many years with the Garden Series. Showcasing six wines, each sourced from a premium Shiraz growing region in Australia, all handled identically in terms of vinification and maturation on the Two Hands’ estate winery in Marananga, the Garden Series accurately reflects the soil, climate and other aspects of each unique region.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eFermented in a five tonne open top fermenter, with regular pump overs (twice daily over entire ferment) to control ferment, extract colour, flavour and tannins. Average time ‘on skins’ was 10 days before the dry free run was drained to tank and the pressings combined. The wine was then racked to barrel, where malolactic fermentation took place. Max’s Garden was bottled unfined and unfiltered.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eAged for 18 months, 15% in new French oak hogshead, with the remainder in 5 year old French oak hogsheads.\u003c\/p\u003e","brand":"Two Hands Wines","offers":[{"title":"Default Title","offer_id":42539369103593,"sku":"1-PER-THMGS-14.4%-750ML","price":106.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/TwoHandsMax_sGardenShiraz2019_a3b2ca49-a0f6-4369-8ffd-4555b17f8595.jpg?v=1712059117"},{"product_id":"personalised-te-mata-elston-chardonnay-2023-13-5-750ml","title":"Personalised Te Mata Elston Chardonnay 2023 13.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Te Mata Elston Chardonnay 2023 13.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003eIn the glass, Elston Chardonnay 2023 exudes a radiant golden hue.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003cbr\u003eIts aroma is a captivating blend of grapefruit, white peach, vanilla, and roasted nuts, interwoven with subtle charred nuances and flinty undertones.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003eThe palate presents exquisite freshness and structure with lemon brûlée, peach, toasty brioche notes and refreshing citrus. Elston Chardonnay 2023 is graceful, impeccably balanced, and finishes long and satisfying, with a subtle saline quality.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion notes\u003c\/strong\u003e\u003cbr\u003eThe superb quality of the 2023 vintage was immediately apparent in the fully ripe grapes that were hand-harvested from their separate, individual plots within Te Mata Estate’s vineyards between 22 February and 15 March 2023.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring potential\u003c\/strong\u003e\u003cbr\u003eElston ’23 will continue to develop in bottle for six to eight years from harvest.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRange notes\u003c\/strong\u003e\u003cbr\u003eElston is named for Elston Hall in Nottinghamshire, the ancestral home of Charles Darwin’s family. Darwin’s ‘theory of natural selection’ forms the basis of modern evolutionary theory, the foundation of biology. The wyvern symbol of Elston Hall appears on the label.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eEach parcel was gently whole-cluster pressed, cold settled and racked to new and seasoned French oak barrels for fermentation. The resulting wines remained in contact with their yeast lees, with a number going through malolactic fermentation. The fines lots were selected for further maturation, spending a total of 11 months in barrel with 36% being new oak.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003cbr\u003eChardonnay\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePH\u003c\/strong\u003e\u003cbr\u003e3.28\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003cbr\u003e7.1 g\/L\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Default Title","offer_id":42549011677417,"sku":"TEMCHA20-EL6-PER","price":94.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/TeMataElstonChardonnay2021_a469ee1f-15b6-436c-9b60-c3b9e84fec4b.jpg?v=1715532036"},{"product_id":"personalised-quartz-reef-pinot-noir-2022-14-750ml-1","title":"Personalised Quartz Reef Pinot Noir 2022 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Quartz Reef Pinot Noir 2022 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003cbr\u003eImmerse yourself in the captivating aromas of chestnuts, licorice, and eucalyptus, complemented by delicate toffee notes and a subtle hint of pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr\u003eHand-picked on the 17th,18th, and 21st March. Each clone was small batch vinified with a small percentage of whole cluster per ferment. Cold Soaked for up to 7 days before indigenous yeast fermentation kicked in. Gentle plunging each day, followed by post maceration of up to 9 days to ensure optimum fruit and tannin balance. Total time on skin; 21-26 days. Drained directly into selected French oak barriques (27% new) where the wine aged for 12 months during which malolactic fermentation occurred naturally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINTAGE NOTES\u003c\/strong\u003e\u003cbr\u003eThe growing season was a real “box of chocolates” as we experienced variable weather and climactic conditions as well as variable flowering and fruit set. Budburst began on September 23rd. We experienced long slow flowering starting on November 28th lasting for three weeks. From the beginning of January through to late February the temperature really heated up with days topping 35 degrees Celsius in Bendigo. First pick for the sparkling wine was on the 24th of February. The majority of our fruit was harvested by the end of March with our Pinot Noir picked on March 30th and the Pinot Gris a little later. Reflecting on a good year and great team we look forward to the coming winter to reset for another trip around the sun.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Rudi Bauer\u003c\/p\u003e","brand":"Quartz Reef","offers":[{"title":"Default Title","offer_id":42574504952041,"sku":"1-PER-QRPN-14%-750ML","price":107.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Quartz_Reef_Pinot_Noir_2022.jpg?v=1729035769"},{"product_id":"personalised-robert-stein-reserve-cabernet-sauvignon-2021-14-5-750ml","title":"Personalised Robert Stein Reserve Cabernet Sauvignon 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Robert Stein Reserve Cabernet Sauvignon 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wine with distinct regional and varietal character. Savoury fruit and berry characters with spice and chocolate flavours in the mouth. A multi vineyard blend from our 41 year old vines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eThe Robert Stein\u003c\/strong\u003e Vineyard and cellar door is located just a short drive from the centre of Mudgee, in the Central West of New South Wales.Robert Stein Vineyard and Winery is one of Mudgee's premier labels, established in 1976 and now in its third generation of expertise. Winemaker Jacob Stein has worked in many regions around the world including Germany, Italy, Canada and Margaret River in Western Australia. His experience abroad has brought wealth of new technique and theories and is working well to maintain the traditions and quality of all wines made at Robert Stein.\u003c\/p\u003e\n\u003cp\u003eRobert Stein produces a wide range of single vineyard wines, made solely from their 70 acre vineyard. The exposure of the brand and quality of wines has rapidly increased, with Jacob Stein at the Helm. Jacob was awarded the Gourmet Traveller Young Winemaker of the Year award in 2012, further proof of his achievements in Mudgee. Robert Stein Winery has also been consecutively awarded a James Halliday 5 star winery in The Wine Companion since 2010.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003e\u003c\/strong\u003e\u003c\/strong\u003eCabernet Sauvignon\u003cstrong\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Mudgee, New South Wales\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Jacob Stein\u003c\/p\u003e","brand":"Robert Stein","offers":[{"title":"Default Title","offer_id":42603647402217,"sku":"1-PER-RSRCS-14%-750ML","price":84.49,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/RobertSteinReserveCabernetSauvignon2021_27dc664c-9b05-4297-bbe4-7f1f4756ccf2.jpg?v=1705908880"},{"product_id":"personalised-swinging-bridge-caldwell-lane-block-g-pinot-noir-2024-12-6-750ml","title":"Personalised Swinging Bridge Caldwell Lane Block G Pinot Noir 2022 12.6% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Swinging Bridge Caldwell Lane Block G Pinot Noir 2022 12.6% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Batches are bought in separately and treated as individual parcels until blending just before bottling. The Tempranillo is picked as ripe as possible to avoid green tannins. They are both brought into the winery and destemmed and fermented in open fermenters. Both are plunged daily and fermented on skins till near dryness where they are pressed off. At the conclusion of ferment they are transferred to French Oak. The Pinot Noir portion for the TemPinot comes from older oak while the Tempranillo only uses old oak to not dominate.\u003c\/p\u003e\n\u003cp\u003eWith vineyards planted predominantly at a cool 900m altitude, Swinging Bridge is a family-owned estate at the forefront of the new guard of premium-quality, cool-climate winemaking. Swinging Bridge produces a range of elegant wines reflective of their provenance and of Winemaker Tom Ward’s passion for his home region of Orange, NSW. Tom’s winemaking philosophy is uncompromising; to make premium-quality wines that speak directly of their regional home, and more particularly, the unique terroir of their high altitude vineyard. Swinging Bridge produces a collection of highly-finessed, elegant Chardonnay and Pinot Noir wines and is also pushing into previously uncharted territory with the innovative Hashtag Series. Swinging Bridge Wines is a tale of two families, the Wards and the Paytens, cousins who have farmed in the district since 1867. The Winemaker Series pay homage to this historic connection, with the wines named in honour of beloved family members. Swinging Bridge is a James Halliday 5 Star Rated Winery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Orange, New South Wales\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Tom Ward\u003c\/p\u003e","brand":"Swinging Bridge","offers":[{"title":"Default Title","offer_id":42604329107689,"sku":"1-PER-SBCLBPN-12.6%-750ML","price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Swinging_Bridge_Caldwell_Lane_Pinot_Noir_2024.jpg?v=1781177163"},{"product_id":"personalised-mount-horrocks-cabernet-sauvignon-2022-14-750ml","title":"Personalised Mount Horrocks Cabernet Sauvignon 2022 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Mount Horrocks Cabernet Sauvignon 2022 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003eGrapes are handpicked to ensure the fruit’s pristine condition on arrival at the winery. After cold soaking, the ferment is gently plunged 3-4 times a day. The wine then spends 18 months maturation exclusively in French barriques, 35% of which are new.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003eLovely depth and brilliance in the glass. Clearly Cabernet, red and black currant fruits, spiced cherry and dark chocolate\/cocoa. There’s a lovely touch of savoury briar character, seamlessly integrated oak (18 months in 35% new, French barriques) and long, supple, fine tannins. Tremendous structure and length. Cellar 15 years plus.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cstrong\u003eREVIEWS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cstrong\u003eHuon Hooke – The Real Review\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003eDeep-ish red with a good bright tint of purple and the bouquet is all about mulberry, cassis, blackberry—sweetly ripe fruit without any greener touches. It’s also deliciously sweet and fruit-ripe on the tongue, with charming fruit flavours of berries and a hint of cola or sarsaparilla, the tannins supplying excellent structure and adding to the very long aftertaste. An outstanding cabernet. Long cellaring potential but it’s also delicious to drink young.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cstrong\u003e27th March 2024\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: justify;\"\u003e\u003cstrong\u003eDrink 2024 – 2040\u003c\/strong\u003e\u003c\/p\u003e","brand":"Mount Horrocks Wines","offers":[{"title":"Default Title","offer_id":42624364970217,"sku":"1-PER-MHCS-14%-750ML","price":96.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Mount_Horrocks_Cabernet_Sauvignon_2022_14_750ml.jpg?v=1718865756"},{"product_id":"personalised-mount-horrocks-cordon-cut-riesling-2024-11-5-375ml","title":"Personalised Mount Horrocks Cordon Cut Riesling 2024 11.5% 375ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Mount Horrocks Cordon Cut Riesling 2024 11.5% 375ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eMount Horrocks Wines is operated by proprietor\/winemaker Stephanie Toole, who restricts production to approximately 3,500 cases per annum in order to achieve her aims of quality and single vineyard expression. Stephanie carefully crafts her wines, which she describes as “essentially hand made food wines with emphasis on structure as well as generous fruit flavours”.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eHuon Hooke- 92 points,\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eFull yellow colour, bright and clear. The aromas are of lemon peel, honey, beeswax and floral riesling varietal cues with clarity and intensity. Some yeasty overtones. The palate is quite sweet and fruity, the acidity balanced and unobtrusive. Drinkability is already good, but a year or two in bottle should bring even more interest to it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMount Horrocks Wines\u003c\/strong\u003e restricts production to approximately 3,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totalling ten hectares, are ‘A certified’ by Australian Certified Organic (ACO). Stephanie carefully crafts “essentially hand-made food wines with emphasis on structure as well as generous fruit flavours”. Only estate grown grapes are used and these are hand-picked and gently handled under conditions that ensure the varietal and site-specific flavours in the resultant wine, as well as its organic status, are retained. As no finings have been found necessary the wines are all suitable for vegans and vegetarians. Only the finest French oak barriques are used for those wines spending time in barrel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eRiesling\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Clare Valley, South Australia\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Stephanie Toole\u003c\/p\u003e","brand":"Mount Horrocks Wines","offers":[{"title":"Default Title","offer_id":42624392102121,"sku":"1-PER-MHCCR-11.5%-375ML","price":83.92,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Mount_Horrocks_Cordon_Cut_Riesling_2022_375ml.jpg?v=1729032419"},{"product_id":"personalised-mount-horrocks-nero-davola-2023-14-750ml","title":"Personalised Mount Horrocks Nero d'Avola 2023 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Mount Horrocks Nero d'Avola 2023 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eMedium-deep bright purple in the glass\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eAROMA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eAppealing aromas of ripe plum and fragrant spice.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eJuicy, generous raspberry and plum, crunchy cranberry notes, herb and vanilla pod, with a hint of cedar oak. Lively acidity and fine tannins round out a truly delicious wine.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eInspired by the wines of Sicily, Stephanie planted Mount Horrocks’ Nero d’Avola vineyard in 2007.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eCELLARING POTENTIAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eCellar to medium term.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eThe grapes are harvested by hand, then cold-soaked prior to a nine day ferment. Daily plunging ensures ideal extraction until the wine is racked. Less new oak is used to maintain its juicy palate.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eMATURATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eFrench oak barriques (20% new) for twelve months maturation prior to bottling\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003eNero d'Avola\u003c\/p\u003e","brand":"Mount Horrocks Wines","offers":[{"title":"Default Title","offer_id":42624540639465,"sku":"1-PER-MHNA-14%-750ml","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Mount_Horrocks_Nero_d_Avola_2023_14_750ml.jpg?v=1759150352"},{"product_id":"personalised-mount-horrocks-watervale-riesling-2024-13-750ml","title":"Personalised Mount Horrocks Watervale Riesling 2024 13% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Mount Horrocks Watervale Riesling 2024 13% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eMount Horrocks Wines is operated by proprietor\/winemaker Stephanie Toole, who restricts production to approximately 3,500 cases per annum in order to achieve her aims of quality and single vineyard expression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMount Horrocks Wines\u003c\/strong\u003e restricts production to approximately 3,500 cases per annum to achieve the highest quality single vineyard wines. All three estate-owned Clare Valley vineyards, totalling ten hectares, are ‘A certified’ by Australian Certified Organic (ACO). Stephanie carefully crafts “essentially hand-made food wines with emphasis on structure as well as generous fruit flavours”. Only estate grown grapes are used and these are hand-picked and gently handled under conditions that ensure the varietal and site-specific flavours in the resultant wine, as well as its organic status, are retained. As no finings have been found necessary the wines are all suitable for vegans and vegetarians. Only the finest French oak barriques are used for those wines spending time in barrel.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eRiesling\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Clare Valley, South Australia\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Stephanie Toole\u003c\/p\u003e","brand":"Mount Horrocks Wines","offers":[{"title":"Default Title","offer_id":42624949780713,"sku":"1-PER-MHWR-13%-750ML","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/MountHorrocksWatervaleRiesling2023_aa31ef38-a311-4f79-820c-6d8f32a7b71d.jpg?v=1705896040"},{"product_id":"personalised-poliziano-chianti-colli-senesi-docg-2024-14-750ml","title":"Personalised Poliziano Chianti Colli Senesi DOCG 2024 14% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Poliziano Chianti Colli Senesi DOCG 2024 14% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePoliziano\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe name Poliziano pays homage to 15th century poet Angelo Ambrogini from Montepulciano, nicknamed ‘Poliziano’. 2021 marks the 60th anniversary of Dino Carletti’s purchase of 22 hectares of vineyards. 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A recent re-incarnation of one of Federico’s first single site wines from 1988, Le Caggiolo, is 100% Sangiovese, and marks Poliziano’s return to the use of large oak botti for ageing.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Tuscany\u003cbr\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eItalian Reds\u003cbr\u003e\u003cstrong\u003eAlcohol volume: \u003c\/strong\u003e14.0\u003cbr\u003e\u003cstrong\u003eClosure: \u003c\/strong\u003eCork\u003cbr\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 750\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.333kg\u003cbr\u003e\u003cstrong\u003eWine style:\u003c\/strong\u003e Red (Full Bodied)\u003cbr\u003e\u003c\/p\u003e","brand":"Poliziano","offers":[{"title":"Default Title","offer_id":42625057194217,"sku":"1-PER-PCCSD-14%-750ML","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/PolizianoChiantiColliSenesiDOCG202314_750ml_375412d5-89ef-409c-82cd-c71b7829b1e1.jpg?v=1749612044"},{"product_id":"personalised-domaine-de-la-combe-muscadet-reserve-personelle-2022-12-750ml","title":"Personalised Domaine de la Combe Muscadet Reserve Personelle 2022 12% 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePersonalised Domaine de la Combe Muscadet Reserve Personelle 2022 12% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003eLight gold in colour and with a delicate fennel nose. Lightly mineral with yellow apple fruit and gentle texture. The old vine fruit adds depth and mineral complexity to this fresh, savoury wine.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: justify;\" class=\"MsoNormal\"\u003ePierre-Henri Gadais was born into a Loire Valley winemaking family. Following studies and experience in France and overseas, Pierre-Henri took over the new family Domaine in Saint-Fiacre in 2016, within the Muscadet Sèvre et Maine Sur Lie AOC. Pierre-Henri is focused on quality cuvées and the enhancement of the terroir, and achieved Organic Certification in late 2021. 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Here, the terroir is the hero – old, degraded soils, multiple altitudes and aspects. The winemaking style is all about handpicked fruit, small open pot fermentation, and wild yeasts. 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Mouth watering laser like acidity will ensure this wine will live for many years.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eWINEMAKERS COMMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003eSince the beginning, we’ve pushed the region towards its full potential, chal- lenging and exceeding our own benchmarks along the way. Our signature methods embrace the new and draw inspiration from the past, borrowing from traditional European techniques. 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Filtered then bottled last week of June.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eABOUT THIS PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Canberra Region\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Riesling\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ealcohol volume:\u003c\/strong\u003e 12.0\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eclosure:\u003c\/strong\u003e Screwcap\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003evolume:\u003c\/strong\u003e 750\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003eweight:\u003c\/strong\u003e 1.3333kg\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0in;\" class=\"MsoNormal\"\u003e\u003cstrong\u003ewine style:\u003c\/strong\u003e White (Crisp Fresh)\u003c\/p\u003e","brand":"Nick O'Leary","offers":[{"title":"Default Title","offer_id":42969990660329,"sku":"1-PER-WS-HW-NOWRR-12%-750","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/files\/Nick_O_Leary_White_Rocks_Riesling_2024.jpg?v=1732139929"},{"product_id":"personalised-quartz-reef-rose-methode-traditionnelle-nv-12-5-750ml","title":"Personalised Quartz Reef Rose Methode Traditionnelle NV 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Quartz Reef Rosé Methode Traditionnelle NV 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eBob Campbell MW- 95points, \u003c\/strong\u003eMade from 100% organic and biodynamically-grown pinot noir aged on the yeast lees in bottle for at least 18 months. An appealing wine with subtle cherry and raspberry flavours, a hint of nutty yeast autolysis and a suggestion of spice on the finish. Seductively soft and yet refreshing.\u003c\/p\u003e\n\u003cp\u003eIt is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice, the maturing sun drenched slopes of our Bendigo Estate vineyard continues to produce Pinot Noir of exceptional expression and structure. The Quartz Reef Pinot Gris is made in a rich bone dry style which compliments foods of all flavours. Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. Easily New Zealand's most Champagne-like Sparkling Wine.\u003c\/p\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Rudi Bauer","brand":"Quartz Reef","offers":[{"title":"Default Title","offer_id":42974696702185,"sku":"1-PER-QRRMT-12.5%-750ML","price":97.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/2022newproducts_98_ceff129c-d911-4663-8e0a-05085ee9c961.jpg?v=1650581828"},{"product_id":"personalised-quartz-reef-methode-traditionnelle-brut-nv-12-5-750ml","title":"Personalised Quartz Reef Methode Traditionnelle Brut NV 12.5% 750ml","description":"\u003cp\u003e\u003cstrong\u003ePersonalised Quartz Reef Methode Traditionnelle Brut NV 12.5% 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eExpert Review:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eBob Campbell MW- 94points, \u003c\/strong\u003eA blend of organic\/biodynamic pinot noir and chardonnay grown on a steeply sloping Bendigo vineyard. A quite rich and textural sparkler, with toasty yeast autolysis, oyster shell and tangy citrus flavours. The wine has an ethereal texture and a pleasantly dry finish.\u003c\/p\u003e\n\u003cp\u003eIt is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice, the maturing sun drenched slopes of our Bendigo Estate vineyard continues to produce Pinot Noir of exceptional expression and structure. The Quartz Reef Pinot Gris is made in a rich bone dry style which compliments foods of all flavours. Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. Easily New Zealand's most Champagne-like Sparkling Wine.\u003c\/p\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Pinot Noir, \u003cspan data-mce-fragment=\"1\"\u003eChardonnay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Rudi Bauer","brand":"Quartz Reef","offers":[{"title":"Default Title","offer_id":42974825906409,"sku":"1-PER-QRMTB-12.5%-750ML","price":86.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2435\/3999\/products\/2022newproducts_100_87e4bd7b-a57a-495d-afe7-4d8fe67d4bab.jpg?v=1650583414"},{"product_id":"personalised-veuve-ambal-cremant-de-bourgogne-blanc-nv-12-750ml","title":"Personalised Veuve Ambal CrTmant de Bourgogne Blanc NV 12% 750ml","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Roboto, RobotoDraft, Helvetica, Arial, sans-serif\",\"16\":12}' data-sheets-value='{\"1\":2,\"2\":\"Veuve Ambal Vin Mousseux Rosé Brut NV 12% 750ml\"}'\u003ePersonalised Veuve Ambal Crémant de Bourgogne Blanc NV 12% 750ml\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Roboto, RobotoDraft, Helvetica, Arial, sans-serif\",\"16\":12}' data-sheets-value='{\"1\":2,\"2\":\"Veuve Ambal Vin Mousseux Rosé Brut NV 12% 750ml\"}'\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eMaison Veuve Ambal\u003c\/strong\u003e was founded in the heart of Burgundy in 1898, by Veuve Marie Ambal, widow of a Parisian banker. Marie returned to Rully to join her brother, wine lover and wine broker, at the time \"method traditionelle\" was being introduced for sparkling wines. The wines immediately gained recognition, and her grandson Charles Roux Ambal, followed by his grandson and current President Eric Piffaut, have continued to build on Marie's philosophy of quality, and the combination of tradition and modernity which is the signature of Veuve Ambal. 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